Superfood Smoothie - antioxidants, probiotics and extra flax seed oil for joint health make this smoothie a good idea from head to toe.
Buttery, flaky whole wheat dough filled with creamy lemon mascarpone and juicy tomatoes, and then thrown on the grill until golden brown.
Strawberry and chocolate tart
Cashew + Caramel tart with chocolate base
French Tarte au Citron with coconut and lavender
Gnocchi with Asparagus, Sage & Prosciutto
If the best part of a toasted cheese sandwich is the burnt crispy edges then this Onion Tart is for you. Onions roasted in butter and brandy with a crispy parmesan puff pastry crust. Delicious indeed!
Salted caramel mousse, pecan, poached pear and chocolate crunch tart.
Make Tartine Bakery's famed bread, the country loaf, in your home kitchen.
Tart Cherry Fruit Leather. Perfect healthy snacking, no mystery ingredients!
Crispy chilli tofu rice paper rolls (naturally vegan and gluten free!)
Easy Pinkberry Style Tart Frozen Yogurt with 2 simple ingredients. At about 110 calories per serving, it is a healthy summer treat!
Zucchini, Potato and Tomato Casserole with Caramelized Onions
Roasted Balsamic Tomato & Mushroom Tartines - a French open-faced sandwich. One of the most delicious sandwiches we've ever eaten!
Potato, Smoked Salmon & Dill Tart
Blueberry Almond Tart with a creamy layer of blueberry jam and amaretto-spiked Greek yogurt
Lemon Tart with Fresh Blueberries. A sweet and simple lemon tart topped with fresh blueberries and whipped chantilly cream.
Mango Tart with Gingersnap Crust
Strawberry and cream cheese breakfast tart - summer is on!
A fusion treat! Cantonese Mango Sago soup dessert into a Mango Sago Lychee & Chocolate Tart
Best treat for a cool winter either for lunch or breakfast! Simple to make Mushroom and herb tart with lots of cheese!
Yummy Strawberry tart with chocolate crust.
Chocolate, Pear and Hazelnut Tart
Juicy marinated tuna skewers served with refreshing green olive salsa. Perfect served cold
Chicken 65 - the famous deep fried, south Indian appetizer with sizzling flavors..!! Gluten free...
Pepper and Smoked Pancetta Crostini
Bing Cherry Jam. Made slightly thicker for filling bars, tars, and pies!
Fresh Corn, Pasilla Pepper and Lime Salsa!
Lemon pizzelles are topped with mascarpone whip, tangy lemon curd and roasted berries to create summer berry napoleons.
Read more: http://www.mybakingaddiction.com/#ixzz36L3VonyD
Phyllo tart with apples and raisins (in Spanish with translator)
Patriotic Fruit Tart with Greek Yogurt Pastry Cream
All-American, Traditional Blueberry Pie, dressed up for the 4th of July
This Berry Tart is made with a Brown Butter Shortbread Crust & has berries in the shape of an American flag to celebrate the Fourth of July!