Turn a simple gazpacho into an elegant dish with an easy vegetable garnish in just four steps.
Roasting summer veggies is a great topping for homemade pizza!
Bulgur Salad with Marinated Sun Dried Tomatoes - the perfect "go anywhere" salad!
Tomato-Zucchini Tian. Layers of tomatoes and zucchini over a bed of onion and eggplant.
Out of this world bruschetta
Cucumber linguini with fresh mint and fried capers
Chickpeas in a Spiced Tomato Sauce. A deliciously simple Indian dish. Includes an exploration of fresh spices used in Indian cuisine.
Braised Peas with Eggs and Chourico: A homey Portuguese-style dish of eggs braised with sweet peas and pork sausage in a spicy tomato sauce.
This garbanzo bean salad is loaded with taste & nutrition - beans, cucumbers, tomatoes with loads of garlic and balsamic vinegar!
A caprese twist on a fabulous breakfast dish.
Celebrate Summer with Slow-Roasted Rosemary Tomatoes
Sun-Dried Tomato & Basil Pizza - homemade in under 30 minutes.
Bruschetta with Tomatoes & Basil (Bruschetta al Pomodoro). Easy & healthy Italian appetizer.
Summery mix of roasted potatoes, home made buttermilk ranch dressing, crispy bacon and garden vegetables.
Make thin crust homemade Greek pizza piled with gyro meat, feta cheese, black olives, spinach and tomatoes. It's pizzalicious!
Use what you have on hand to make a refreshing garden salsa!
Caprese Polenta Bites.
Pan fried Pollock fish with zucchini ribbons, shallots and cherry tomatoes
Baked Eggs in Tomato Cups with White Cheddar and Parmesan
Toasted Sage Croutons made for my homemade Tomato Soup
Tomatoes stuffed with fresh cheese and herbs
Summer Veggie Tostada: light, fresh and seasonal.
This chopped Greek-Style salad has red, yellow, and orange bell peppers.
It's like pizza, but the toppings are fillings and the sauce is meant for dipping. Stromboli!
Horseradish Vodka Bloody Mary
Oven-roasted tomato, caramelized onions and goat cheese make the perfect, healthful, summer sandwich.
Chilled summer gazpacho - tomato cucumber soup. Healthy and versatile from appetizer shooters to light lunch to a side dish for dinner. Serve chilled and beat the summer heat.
A light salad of couscous, chickpeas, chopped peppers, mint, basil and cherry tomatoes.
light and fresh: pasta bruschetta
Bruschetta and yellow zucchini make an awesome vegan pizza.
Lebanese-style green beans (haricots verts) like we had in Paris after visiting the Louvre
Homemade harissa. It can be used just like hot sauce, but it's got a ton more flavor.
Grilled Sirloin Sliders with Smoked Bacon