tag: THE CHAI

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My first Fondant Cake or my triple layer Chai Tea Carrot Cake with Chai Tea White Chocolate Buttercream .

My first Fondant Cake or my triple layer Chai Tea Carrot Cake with Chai Tea White Chocolate Buttercream .

www.tomeatsjencooks.com

A very special dish from one of Hong Kong

A very special dish from one of Hong Kong's few organic restaurants - steamed fresh flower crab with aged Shaoxing wine, fragrant chicken oil & flat rice noodles in a fatty chicken broth

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