Traditional Polish Easter placek bread - made with plump golden raisins and buttery crumble topping
Saturday breakfast-pancakes with maple syrup and strawberry smoothie.
A little pot of chocolate ganache in the fridge is just the right antidote to an icky week.
Grapefruit, Lemon & Lime Curd Recipes. Plus 15 ways to enjoy the creamy, citrus deliciousness this season.
Apricot Boysenberry Tarts from IACP and James Beard nominated Good to the Grain by Kim Boyce and Amy Scattergood
Vanilla Bean Cupcakes. Because Vanilla deserves love too. [recipe]
Chia Cookies - a fantastic healthy sweet treat:)
Not Cake Pops but Peanut Butter Crispy Treats Easter Pops
Cookie Dough Filled Cupcake with Cookie Dough Frosting
Itty-bitty ricotta coffee cakes, revisited with good reason.
Strawberry Pie ~ Heavenly!
A slice of the lemon cake that Raymond Blanc helped me make via twitter!
Coconut Cupcakes with Yuzu Buttercream, for a bake sale.
big and soft chocolate chip cookies with dark chocolate chips
Why pay for unhealthy fried donuts when you can make equally tasty donuts that are baked? These donuts are easy to make and delicious.
How do you like your gluten-free belgian waffles?
Hot Fudge Root Beer Float Cupcakes
This roasted pear, cinnamon and pecan praline ice cream is without a doubt the tastiest ice cream that I've ever made!
Banana Nut Waffles-a delicious and easy breakfast idea.
White chocolate mousse with matcha
These cupcakes have a whole lot of Nutella: in the batter, in the frosting, and in the center!
blueberry rolls, a nice change from cinnamon
salted caramel popcorn
Who doesn't mind walking this "Rocky Road?"
Perfect, fluffy French Toast - made with cream, maple syrup and vanilla...
Very vanilla ice cream
What to do with those abominable, rock hard strawberries that you got at the grocery store? Make a Strawberry Crumble!
Monster-sized chocolate chip oreo cookies
Not your ordinary coffee cake: crisp meringue and semi-sweet chocolate add an unexpected element to this yeasted coffee cake.
Yeasted Meringue Chocolate Coffee Cake: a decadent twist on a classic breakfast treat.
A sweet dough rolled jellyroll style around orange meringue and cranberries, baked in a wreath shaped topped with citrus sugar & lemon glaze.
Meringue coffee cake filled with chocolate, almonds, and coconut for the March Daring Bakers challenge