Buttermilk Butternut Squash Bundt with Spiced Vanilla Icing for I Like Big Bundts. Made with shredded butternut squash!
Delicious Gingersnap Icecream
Carrot Cake Basket Cupcakes with Cream Cheese Frosting and Royal Icing Carrots
Chocolate Tart with Lavender and Cardamon [recipe in Polish with translator]
Banana Tea Bread
Quince Tatin ( in French )
Yoghurt panna cotta with orange blossom syrup & pistachio
Pumpkin Molasses Cookies...
Chocolate Pecan Tarts by TasteSpotting editor, Jennifer (and owner of Chocolate Shavings)!
Cinnamon Apple Galette. Crisp rustic from the crust, and yet the apples are so comforting.
Pumpkin Pie Ice Cream, a delicious alternative to traditional pumpkin pie
Neypathal or Neypathiri - One of the traditional treats of muslim houses in northern side of kerala.
Wonder Pets... Wonder Pets... We're on our way... to my niece's second birthday party!
Great Balls of Fun, these Vegan Cake Balls are proof that being vegan doesn't mean boring!
Owl Sugar Cookies
Pumpkin Spice Sugar Cookie Bars and an Invitation to join a Virtual Holiday Recipe Exchange
Homemade Animal Crackers
Earl Grey Tea pound cake. Just the perfect accompaniment with your afternoon tea ;)
Chocolate bark filled with orange zest and peanuts, plus a big sprinkling of fleur de sel.
Chocolate Bark & Truffles: Two Simple and Versatile Homemade Chocolates for Gifting this Christmas
Fresh and delicious Mint Cake. [Scroll down for English Recipe]
Chocolate Banana Cake
Graham-Molasses Biscotti. You wouldn't even know it's vegan.
Pumpkin Pie Popsicles. Turning pumpkin on it's head, part of November's Kitchen Play event.
Gingersnap ice cream, perfect for a holiday treat.
Ale-Pretzel Soft Caramels
Green Tea & White Chocolate Cheesecake.
Almond financiers with rosemary-scented pears. The browned butter makes these little cakes. Step-by-step photos included.
Vanilla Chai Cupcakes - the flavors of Fall in a deliciously moist cupcake
Ghirardelli Almond Brownies
Babs's Crisis Brownie
Double the chocolate, double the fun with these fudgy cookies. [recipe]
a maple crust surrounds pumpkin pie filling...mmm!