Margarita Cheesecake Bars: A combination of Vienna fingers and pretzels form a wonderfully balanced sweet and salty crust. Topped with a layer of light but creamy lime cheesecake they become a perfect summer treat.
Peach Thyme Crostinis. Peaches sauteed with shallots, thyme, slivered almonds and white whine then served over toasted baguette slices spread with goat cheese.