Hanging on to summer with a Raspberry Lemon & Amaretti Cake
My last recipe for S'mores Week: S'mores Brownie Bars. They are super delish and perfect for summer.
Summer Vegetable "Ribbon" Salad ~ delicious veggies tossed with a light lemon dressing. (And created with a vegetable peeler - so easy!)
Sangria Verde made with vinho verde and green fruit.
Chicken Satay Bahn Mi Sandwiches--the perfect summer picnic fare.
This Grilled Salmon Orzo Salad is refreshing and cool for a hot summer day, indoors or out!
Blueberry-Hyssop Ice Cream: Try this unusual twist on blueberry ice cream, using anise-scented hyssop. It's not just pretty, it's tasty too!
This delicious dish uses summer sweet corn, banana peppers, pine nuts and herbs and cooks in less than ten minutes.
Chinese cold sesame noodles - A takeout favorite made better at home
Peppered Wings with Caramelized Soy and Blackberry Glaze from Chris Lilly's Big Bob Gibson Barbecue Cookbook
Simple and Flavorful - Beet Salad
Summer Vegetable Gratin. Another use for the plethora of zucchini, squash, and tomatoes
Nectarine Salsa - Filled with flavor and color and crunch!
Knedle ze Śliwkami / Polish Potato Dumplings with Plums
Easy Mediterranean Pasta Salad with cherry tomatoes, black olives, portuguese sausage, feta and arugula. Tossed with smoked paprika vinaigrette.
Mexican corn cakes with juicy shredded pork. Perfect summer party food!
Paying homage to the colorful ocean-tumbled glass that is discovered on beaches: Sea Glass Jello
Delicious Strawberry Cupcakes. The strawberry frosting is so addicting! (Sprinkles' Recipe)
Pork Chops with Peach-Ginger Chutney - a quick and easy summer dinner.
A refreshing summer salad made of watermelon, cucumber, goat cheese and mint.
Strawberry Peach Crisp
Frozen Watermelon Basil-Lime Bars - a beautiful contrast of textures, flavors, & colors. The epitome of summer.
Fresh apricots, roasted, then turned into delicious scones.
Peach galettes with a sprinkle of lemon-thyme flavored sugar.
Summer Classics to get you through the dog days of summer!
Double Chocolate Ice Cream with Peanut Butter Cups and dark chocolate chunks.
Zucchini Basil Soup!
Grilled Corn on the Cob. The best way to eat it!
Blueberry pie with pâte brisée crust (recipe)
Summer, simply: Berries on a brown sugar tart crust. Simple but perfect.
Bloody Mary Panzanella. Wonderful summer tomatoes? Stale bread? Cocktails on the brain? Use the ingredients for a bloody mary to make dinner! Why not?
A delicious fruity cake with blueberries, peaches, plums, and a tasty crumb topping.
Love pesto? Here are some ways to use it that won't break the calorie bank!