Fresh berry waffle with honey; my farewell to summer.
A delicious cake with bread and cherries.
Classic potato salad with sweet red peppers and crispy bacon. Just in time for Labor Day, summer's last hurrah.
Nectarines and raspberries arranged for an almond flavored upside down cake.
This savory and sweet Zucchini Bread can be a great way to sneak veggies in your family’s diet without trying too hard. With zest from a few lemons added, these zucchini babycakes are a refreshing summer snack.
Creamy Zucchini Soup
Use up some of that zucchini from your garden and make this amazing chocolate zucchini cake!
Chilled Cantaloupe Soup with Lemon and Ginger
with the last of the summer season's peaches, make Fresh Peach and Candied Ginger Shortcakes from pastry chef Elizabeth Prueitt of Tartine Bakery!
Hormone-free Back bacon, organic lettuce, and tomato sandwich on home made bread.
Wild Raspberry Grappa (text and recipe in Italian)
Mouneh; or the Lebanese process of preserving and pickling summer produce, with some cool pictures of the Lebanese mountain side.
Savoury with a hint of sweetness from the roasted pineapple. Delicious and filling, not to mention simple to make.
Fresh and delicious strawberry ice cream
Coconut Macadamia Madeline Brownies
insanely creamy blackberry frozen yogurt, made from yogurt cheese.
A rich creamy chocolate ice cream with 2 kinds of alcohol for that sublime flavor.
Vegetarian spring rolls with plum dipping sauce
Caprese skewers: an easy, colorful, summery, fancy-schmancy looking appetizer.
Summer fades, Mr. Softee trucks sit lonely, as now we crave foods for a seasonal detox.
The best crab cakes I've ever had - Sarah's Cafe in Wiscasset, Maine
Pineapple and cucumber soup with a pesto made of garlic, basil and Brazilian nut pesto
A Cozy Kitchen's take on Gwyenth Paltrow's Cucumber and Avocado Soup. A soup that will keep even the sweatiest, overheated person as cool as a cucumber.
The refreshment of a blackberry crush cocktail can't be overlooked now that we're at the peak of the berry-picking season!
Use up those end-of-season berries with this Mixed Berry Spoon Cake. Easy and it feeds a crowd.
Seasonal Berry Cake (AKA The Easiest Cake Ever). I'm not kidding, this cake is not only simple to whip up on a whim, it's delicious. Try it today!
Pure summer - gooseberry, red current & blueberry clafoutis
Stuffed Tomatoes Vietnamese Style - Ca Chua Nhoi Thit
I roasted up raspberries for this Raspberry Lemonade Biscotti.
Spinach, Feta & Pine Nut Pizza
Blueberries and corn make an elegant and simple salad that's ready in just minutes at 19 cents a serving. Vegan and gluten free, great for a raw food diet.
Easy Oven-Roasted Tomato Sauce
El Cookbook de Barcelona - Citrus Seviche