Cheesesteak Stuffed Portabello Mushrooms ~ Big and meaty Portobello’s stuffed full of thinly sliced steak sautéed with onions, peppers and jalapeños and then topped with creamy cheese sauce and baked till bubbling. Paired
Yong Tau Foo is a healthy and delicious Hakka Chinese dish with a mixture of veggies and tofu stuffed with mackerel fish paste and black bean dipping sauce {recipe}
Easy Baked Apples with a Cinnamon Nut Stuffing. Warm, filling, wintry tastes of cinnamon and apple collide in this simple but delicious kick ass dessert.
Pork tenderloin that you fill yourself with delicious pieces of apple, pistachio and thyme, a nice Christmas version of the roulade. The flavor of the pork combines wonderfully with the roasted vegetable casserole and the potato
Broiled portabella mushrooms stuffed with baked tofu and crispy kale drizzled with a creamy cajun dressing for the win, not to mention it's vegan and gluten free!
Large bell peppers stuffed with taco-flavored ground beef, onion, tomatoes and cheddar cheese topped with avocado slices and freshly cracked black pepper.