Grilled Bison Steak with Spicy Picante Pepper Aioli
I’m sorry for stereo-typing you, grilled portobello burger with piquillo aioli. I was wrong about you. Let’s be friends.
Healthy Chicken Milanese with Spring Greens and Parmesan-Browned Butter Orzo. From Cooking Light Magazine and perfect for Spring.
The Best Vegetarian Japanese Spring Rolls. The secret ingredient is Nira, or perhaps the Bamboo Shoots or Shiitake Mushrooms?
Each bite has a different taste with these 20-Minute Five-Ingredient Berry Parfaits.
Fava Bean, Pecorino, Rocket and Artichoke Salad. [In Italian and English]
'Tis the season - for strawberries! Celebrate with Philadelphia-Style Vanilla Ice Cream.
Strawberry Rhubarb Buttermilk Pudding Cake
Inside-Out Carrot Cake Cookies with Carrot Cream Cheese Frosting, a portable, hand-held treat for your next BBQ.
A savory leek and asparagus tart celebrates the best of Spring's produce with style.
Fresh peas for peas and mint spaghetti--a truly refreshing summertime lunch.
Fiddlehead and morel mushroom pasta. Enjoy the flavors of spring!
Smoked Salmon Pizza with chive cream cheese, shallots, cherry tomatoes and watercress
A Cozy Kitchen makes Quinoa and Beet Pancakes. These beautifully bright pancakes are healthy and delicious.
Pork Chops with Rhubarb-Cherry Sauce
Grilled Romaine Salad
A Hudson Valley version of the classic Caesar Salad
La Palette's Strawberry Tart. A simple and incredibly delicious Spring tart!
[recipe] a perfect spring refresher: homemade ginger-rhubarb syrup + the Paloma Rosada cocktail
Boiled new potatoes with salsa verde
Fresh Strawberry Yogurt Cake. [In Italian]
Beef Barley and Vegetable Soup. Hearty and full of immuno-boosting veggies!
Sweet Pea 'Pesto' Pasta with Pancetta Sprinkles, Romano, & Frizzled Onions
Eggs benny with asparagus and proscuitto.
[Recipe] Kebabs in Middle-east and Satay in South-East Asia; these Yakitori is the Japanese answer to it!
Light as air these gnocchi are easy to make. I finish them with bacon and mint so the flavors are full and diverse, making the airy texture all the more exciting.
spinach with scallions and peas - the perfect spring side dish!
Barley Risotto with Peas, Pecorino and Prosciutto
Strawberry Sorbet: Tangy, Sweet and immensely easy to make. Great summer time treats for the young and old.
Verrines with Strawberries, cookies, granita and whipped cream. [Recipe in Italian with step by step pictures]
Easy Key Lime Pie
Creamy Zucchini Soup with Basil.
Strawberry Rhubarb Lattice Tart
My husband looks forward to this Strawberry Rhubarb Pie every spring.
coconut coconut cake