Asparagus & Caramelized Ramp Hand Pies — The wonderful flavors of spring in savory little pies!
Strawberry Gelato made with fresh strawberry puree and strawberry chunks.
Cambodian-Style Spring Rolls
Grilled Crepes with Mozzarella and Shaved Asparagus.
Spring Vegetable Soup
Strawberry Mojitos are a refreshing start to summer
Strawberry Pie and a photographer's worst nightmare!!!
Curried Lentils with Rhubarb Chutney
A rhubarb and vanilla coconut cream fool with ginger and cardamom. Elegant, tart, rich, and vegan.
Strawberry ricotta dream with mint
Keep cool this summer with sparkling pink apple lemonade. Refreshingly delicious, no added sugar!
Mixed Berry Cobbler
deconstructed arugula pesto pasta with crème fraîche.
Perfect welcoming comfort food. Eat it right out of the pan. Warm Rhubarb Strawberry Crumble with Orange and Ginger.
Strawberry shortcakes with cinnamon-sugar biscuits.
Roasted strawberries with honey sweetened whipped chevre.
Joy the Baker makes Asparagus and Gruyere Tarts!
Slow cooker spicy mini meatball minestrone soup
This cream of asparagus soup gets a big boost of flavor from the leeks and a splash of lemon juice.
grilled bluefish with mustard and thyme
Radishes cooked in butter and herbs then topped with a poached egg
Brown Butter Strawberry Cake with Swiss Meringue Cream. Grain, gluten and processed sugar free!
5 Minute Lemon Mousse - it can't get any easier than this!
Quinoa Shrimp Salad with zucchini, tomatoes, ricotta salata, and lemon
Bruschetta with Pea Shoot Mint Pesto and Fresh Mozzarella
Tart & refreshing kiwi grapefruit sorbet served in grapefruit bowls
Mocha-Cacao Nib Meringue Smash Recipe
Strawberry cream cake: strawberry shortcake turned into an elegant cake (and turned more delicious, if you can believe it)
Flaky pancakes studded with slices of scallion, with a bonus simple dipping sauce.
if you havent already, enter for the Food52 cookbook giveaway, and...Food52's Lemony Green Beans with Feta, Red Onion, and Marjoram recipe
Soba Noodle Salad with Orange Miso Vinaigrette
Balsamic Strawberry Crostatta with Mascarpone Cream and Pistacios
Enjoy fresh spring produce with this healthy asparagus leek soup.
Shredded ham hock and minted broad bean crostini with wholegrain mustard dressing - tastes of springtime