Delicious edamame hummus perfect for a holiday party.
Ever wondered how to make nut butters? The third entry in out Culinary Fundamentals Series show you how.
A deliciously easy to make cran-apple butter.
Pumpkin butter perfectly captures the essence of fall.
This dill dip is easy and delicious. Great with vegetables, tostitos or chips.
Dip with Zucchini and Capers- in Italian
Peanut butter from scratch—so worth it!
Kalamata Olive Tapenade, for those busy days when you need something delicious fast!
Spicy apple butter, this month's Daring Cooks' challenge.
Tuscan White Bean Purée (vegan) - Perfect, simple, impressive recipe worthy of a dinner party spread; easy enough for a midday snack!
Parsley-Curry Hummus on the World's Best Veggie Sandwich
Making hummus from scratch is a snap, and once you try it, you'll never buy it pre-made again.
A two-bean dip - cannelini and chickpeas plus an easy recipe for a salad.
This easy guacamole recipe makes the perfect guacamole - creamy, spicy, salty, and perfect for entertaining.
Strawberry Rhubarb Breadmaker Jam
White Bean Dip
Eggplant caviar, simple and delicious. (Recipe in French and English)
Grape Jam for 2 ( refrigerator style) safe canning for a beginner.
Basil Lime Butter
Almond Dips - Three Ways. Harissa, Key Lime and Sweet Maple Garlic. Perfect desk-side snacking. Easy to make!
Hubba-hubba homemade hummus!
Caramelized Shallot Hummus ... a fast and easy homemade recipe
Nutella Molten Lava Cake...tested out Bell Alimento's recipe! :D
Radish Butter from The Lee Bros. Simple Fresh Southern with cookbook giveaway
Eggplant dip or baba ghannouj
A trio of no-knead breads...They will think you slaved all day. Don't worry--I won't tell.
Carrot Cake Waffles with Maple Nut Cream Cheese Spread: breakfast for dessert lovers!
Muhammara - Roasted Red Pepper and Walnut Spread
Kaya (Coconut egg jam) ... the homemade way.
Keep homemade garlic butter on hand for garlic bread, seasoning vegetables, or whatever strikes your fancy.
Chicken Liver Pate [scroll down for English]
Homemade Goat Cheese - the easiest thing to do at home with just two ingredients.
And then imagine it on a slice of bread or sprinkled over salads, pizza, pasta or any grain dishes.