The "Bishop" - a perfect hot spiced drink for a crisp fall evening.
Pumpking & Brown Butter Blondies - delicious and full of spices, perfect for autumn
Spice up your tacos with a side of these Mexican Roasted Green Beans
Baked Spiced Chickpeas. A nutritious snack that's sweet and salty.
Spinach Salad with Spiced Roasted-Chickpeas
Spiced apple butter made in the Crock Pot to celebrate fall!
Light Tomato Coconut Soup with a hint of spice and herb.
Coconut Panna Cotta. This coconut based dessert is really delicious and suprisingly dairy free.
Vanilla-glazed breakfast cinnamon buns - easy to freeze, then rise overnight!
Rich, smooth, dark and delicious - Bittersweet Chocolate Sorbet with Espresso and Chinese Five Spice. A dairy free frozen treat.
Rice pudding cooked in coconut milk, with palm sugar & cinnamon-poached pears. A unique twist on a winter favourite.
It's PANCAKE week at Une-deux senses! We're having spiced peach pancakes to start it all off :)
Sun Dried Potato Chips: Hand cut, sun-dried , deep fried and topped with your favorite spice.
Naan Pizza with Spiced Lamb, Roasted Vegetables and Fresh Goat Cheese
Butternut squash is brushed with olive oil, cardamom & allspice then roasted. Finish with lime, chiles, cilantro & a yogurt-tahini dressing.
Cupcakes Inspired by Summer Cocktails: Pina Colada Cupcakes (Pineapple Cupcakes with Coconut Spiced Rum Frosting)
Spiced up blackberries
Spiced Peach Bundt Cake
An Ancient Roman apricot starter. It has a very unique blend of flavours which surprise and delight the taste buds.
An exploration of Indian spices--with tips on building an Indian spice pantry as well as a delicious recipe for coriander spiced potatoes!
A delicious and easy to prepare Sirloin Tip Roast
Sweet and spicy, these easy-to-make Mexican spiced pepitas are full of earthy, warm flavors.
slicing red onions in preparation for a spiced coconut lentil soup (vegan)
Chocolate Marquise a sweet, salty, crunchy, smooth, cold, warm contradiction!
Spiced Lamb Burgers with Yogurt-Mint Sauce...something different to throw on the grill.
Mixed nuts are sprinkled with a flavorful blend of spices then roasted till golden and fragrant. Finish by tossing with some drool-inducing sugared bacon.
Indian Omelet: Almost a Frittata and not just for breakfast!
Mangshor Jhol - East Indian Mutton Curry. Light, soupy and perfect for a relaxed meal
Orange cupcakes with sweet brown sugar glaze, spiced walnuts, and rich cream cheese frosting...these are the best cupcakes ever!
Crispy Ginger Chocolate Cookies - made with Olive Oil and Palm Sugar
Spiced Tea With Soy Milk
Grilled Vegetable and Hummus Tart in an all olive oil flaky crust.
[recipe] Cinco de Mayo: Mexican Spiced Chocolate Flan.
Anarosher Chutney: Indian Spiced Pineapple Chutney, good with cheese, grilled food and with anything you can think of.