spaghetti gallinella (gurnard) flavored [recipe in English, scroll down]
Spaghetti Carbonara -- one of my all-time favorite pastas, and it costs only $5 to feed four!!!
[recipe] Tarako (Salted Cod Roe) Spaghetti
Pasta Carbonara with Cubes of Smoked Pancetta and travels in Umbria!
Spaghetti Squash and Chard Gratin
Spaghetti with Braised Kale, Onions and Garlic
Goat Cheese Mashed Potatoes Smothered in Coffee Gravy
A delicious and sweet combination in a main dish! (Scroll down for English version)
Pasta salad with an cilantro-hoisin sauce Asian dressing. Very light and refreshing lunch!
Cincinnati-style Chili, Five Way: spaghetti, chili, kidney beans, white onions & strong cheddar. Yummy!
[recipe] Surprisingly good tomatoes from the market are tossed into Spaghetti with Crab and Tomato
Homemade Pasta Sauce with MMMeatballs and Sausage!
Spaghetti Squash and Swiss Chard Gratin
Spaghetti Squash with Fresh Tomatoes and Rosemary - A delicious spaghetti squash recipe reminiscent of my favorite bruschetta.
Spaghetti with white clam sauce
Hearty Minestrone Soup!
Cheesy spaghetti squash bake.
simple and quick spaghetti marinara
Spaghetti alla Gorgonzola
Vegetarian Cincinnati Chili
The Lebanese bolognese sauce: lamb and walnut ragu over buccatini noodles.
Spaghetti with leeks, mushrooms, pecans and mint
Southern Style Chicken Spaghetti. An old recipe from the cafe, Under the Mushroom, in Dallas, Texas.
I loved this Spaghetti Squash and Chard Gratin, which you could make with other greens if you don't have chard.
A healthful take on a classic: Spaghetti and meatballs made with turkey, and Kamut at Beautifull in San Francisco
Braised Kale with Spaghetti. Learn to love kale with this simple recipe.
Pasta Bolognese + BlogHer Food '09 Message
Spaghetti, sauce and meatballs -- one easy recipe, all in one skillet!
This is the last of the TomatoMania conest winning recipes. Fried Spaghetti? Mama Mia!
Spaghetti with collard greens and garlic chips. Garlic! Chips!
Cincinnati Chili in Northern NY - Cooking Light style!
Spaghetti cooked in red wine and tossed with walnuts, parsley, and Parmesan.
Spicy Peanut Asian Noodle Salad