www.thekitchn.com
Nutmegs, with grater included! Which country is so enlightened as to include basic tools in spice jars? France
www.norecipes.com
Green tomato gratin. Slices of green tomatoes in a cheesy mornay sauce bubbling up from under a crust of crisp panko.
letherbakecake.blogspot.com
My search for the ultimate Southern-style biscuit yields three very different recipes.
mikes-table.themulligans.org
Zesty BBQ sauce with chiles, tomatoes, and tamarind. Beef brisket is braised in it, shredded, and served over a sweet potato waffle.
ayankeeinasouthernkitchen.com
Six Layer Coconut Cake filled with a Coconut Cream Filling....ready to be topped with a Whipped Frosting and Shredded Coconut....
catastrophysicist.wordpress.com
Fried Green Tomato BLT with a Goat Cheese Spread
voodoolily.blogspot.com
This, my northern friends, is Frito pie.
www.foodnetwork.com
this is why Paula Deen should be President ~ Deep Fried BACON-WRAPPED Mac and Cheese
georgiaonmythighs.com
11-ingredient spice rub for steak and collard greens.
dragonskitchen.blogspot.com
Fallen Apple - I dare you not to fall in love with the drink.
www.lifesambrosia.com
A Seattleite tries her hand at the Southern classic shrimp and grits and finally realized what the hub-bub was all about.
theeatenpath.com
Frank Sodolak's famous chicken fried bacon: It's surprisingly light!
www.shesimmers.com
Fried Green Tomatoes Fried in duck fat with Thai sweet chili sauce remoulade.
buttercakes.squarespace.com
Extra sharp cheddar cheese + cayenne pepper + love = Southern Cheese Straws.
dishingupdelights.blogspot.com
Red Quinoa Salad from the new Tender Greens outpost in West Hollywood.
www.norecipes.com
Shrimp and Duck Gumbo, made with a dark duck fat roux, inspired by a recent trip to NOLA.
www.saveur.com
our contribution for (3.14 is) Pi Day ~ recipe for perfect pie crust from Anne Coleman that uses butter and shortening together
www.saveur.com
something so heavenly about a Coconut Cake, especially with coconut in giant shaving rather than shreds
www.latimes.com
who knew eastern european food could be so sexy and sophisticated? smoked duck breast and grilled foie gras on lemon-marinated red cabbage, cucumber and radicchio
sweetcharitypie.blogspot.com
So pretty with its bold red and white stripes, batting it's eyelashes at you like some cute French girl... Red velvet cake with cinnamon-flecked boiled frosting.
culinarybazaar.blogspot.com
Colorful, Appetizing And Simple - Need any better reason?
mylastbite.wordpress.com
Crudo (Italian Raw Fish): Cured belly of ocean trout with house made mustard at Riva Restaurant
www.latimes.com
20 year search for goulash like grandma's ends with a recipe from Blu Jam Cafe
baconconcentrate.blogspot.com
Onion, celery, and bell pepper--New Orleans' Holy Trinity and an essential ingredient in any authentic gumbo.
canaderican.blogspot.com
Homemade King Cake- for those who can't partake in the Mardi Gras festivities!
mylastbite.wordpress.com
"Dragon's Breath", Caramel Popcorn Bites "cooked" in Liquid Nitrogen, at the Bazaar by Jose Andres
maplencornbread.blogspot.com
A traditional King Cake for Mardi Gras.
