My gran's pumpkin fritters: Light, fluffy fritters covered in salted caramel sauce.
Hertzoggies - an age old South African tradition
The easiest bread you can make packed full of crisp bacon, sweetcorn and topped with a cheesy crust!
Sweet Watermelon with Feta Cheese, Arugula and a Lemony-Watermelon dressing. Summer in a plate.
A truly South African treat : Boerewors Rolls.