tag: Sortachef travel tale

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Cemitas: delicious pork and avocado sandwiches from Puebla, Mexico. Original recipe for buns included.

Cemitas: delicious pork and avocado sandwiches from Puebla, Mexico. Original recipe for buns included.

www.woodfiredkitchen.com

Fasolia Gigantes Plaki: Big Greek Beans baked in Red Sauce. Recipe comes with woodfired or conventional oven methods.

Fasolia Gigantes Plaki: Big Greek Beans baked in Red Sauce. Recipe comes with woodfired or conventional oven methods.

www.woodfiredkitchen.com

Dungeness crab and shrimp in fresh Thai curry sauce: a blend of sun and sea mixed with unexpected adventure.

Dungeness crab and shrimp in fresh Thai curry sauce: a blend of sun and sea mixed with unexpected adventure.

www.woodfiredkitchen.com

Fresh ripe tomatoes layered with mozzarella bufala and bechamel. This lasagna is late summer heaven on a plate!

Fresh ripe tomatoes layered with mozzarella bufala and bechamel. This lasagna is late summer heaven on a plate!

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Camping Clam Spaghetti, cooked on a Coleman stove in the Redwoods. Chipmunks included at no extra charge!

Camping Clam Spaghetti, cooked on a Coleman stove in the Redwoods. Chipmunks included at no extra charge!

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Easter story: an old Greek woman, a stubborn donkey and a beautiful egg-studded bread. Kali Anastasi!

Easter story: an old Greek woman, a stubborn donkey and a beautiful egg-studded bread. Kali Anastasi!

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Oo La La! French Flambé Pizza with onion and prosciutto on cream sauce.

Oo La La! French Flambé Pizza with onion and prosciutto on cream sauce.

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Pastitsio: Flavorful Greek noodles baked with a tasty lamb sauce

Pastitsio: Flavorful Greek noodles baked with a tasty lamb sauce

www.woodfiredkitchen.com

Spaghetti Carbonara with Roasted Garlic: all the best in Italian comfort food

Spaghetti Carbonara with Roasted Garlic: all the best in Italian comfort food

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Wonderful woodfired bread: Lago di Como bread in the oven

Wonderful woodfired bread: Lago di Como bread in the oven

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