Easy tacos featuring crispy breaded shrimp and a spicy chili mayo.
A moist and savory walnuts bread, perfect for cold winter nights.
Oh my gosh, you guys.... seriously. Joy the Baker makes Mini Pretzel Dogs.
Making soft pretzels at home.
Soft bite size pretzels for breakfast or snack time. With yummy sausage filling.
Soft Pretzel Bites stuffed with little smokie sausages...perfect for game day or the Super Bowl!
Coffee and Chewy Chocolate Chip Cookies = Perfect Afternoon with the Girls
Breakfast salad & the soft boiled egg.
Tips for making soft & flaky Mile-High Biscuits!
Yummy gluten free sugar cookies, as soft and light as can be!
A Breakfast Salad?
Making giant soft pretzels at home is easy, and so much better than going to the mall.
You can never have too many Soft and Chewy Chocolate Chip Cookie recipes!
Thick and soft cinnamon-y snickerdoodles.
Delicious, soft snickerdoodles, topped with edible gold stars for a truly festive look.
A simple and tasty appetizer.
Soft and chewy chocolate crinkle cookies.
the New York Times ultimate chocolate chip cookie - crisp, chewy, soft and chocolatey
Soft, cakey, chocolate gluten free brownies. Perfect with frosting, or a scoop of vanilla ice cream. Recipe included.
Ginger snaps with golden syrup. Soft and chewy (recipe in Dutch).
These Liege waffles are deliciously crisp and caramelised around the edges while being soft and flaky through the middle.
Light and fluffy maple marshmallows made without a stand mixer. They make a great holiday gift too!
Melt in your mouth healthy Peanut Butter Cookies! These are vegan too…
Hokkaido milk bread. A japanese-style bread that is soft and fluffy
Vanilla Chocolate Kisses, a soft and crumbly cookie that will melt in your mouth!
No butter, no oil. This cake uses cream instead to make it soft and moist. Lemon and poppy seeds give it the additional flavour kick.
Indian Spiced Vegetarian Scotch Egg with a soft boiled centre, curry mayo and turmeric potatoes. Includes step by step pictures.
Take pleasure in these super soft pumpkin caramels.
Who says eggs have to be egg-shaped?
Biscuits with Sorghum Butter
An ancient scottish bread to taste with cold cut meats and tomatoes
Tunisian Spiced Aubergine Brunch with a Perfect Soft Poached Egg. Wanna know how...?
Pretzel Challah - Beautifully braided challah bread with the delicious flavor of a freshly baked soft pretzel
Feel like you're in Paris -- make Oeuf à la Coque for breakfast!