dinner at one rochester - a restaurant that features simple hearty no-fuss food, rather like eating at home
Kaya-Coconut Jam. A sweet and yummy coconut jam to enjoy with your toast.
Char Kway Teow - delicious & fragrant stir-fried black soya sauce flat noodles with prawns. A famous signature dish of Singapore.
Claypot Bak Kut Teh - Chinese herbal soup simmered with spare ribs uniquely popular in Malaysia and Singapore.
The best thing about Chinese New Year? Malaysian Pineapple Tarts!
These are just about the most easiest cookies you can make for Chinese New Year... and the tastiest!
Originated in Malaysia, Coffee Ribs is a dish that which blends the bitter-sweet sensation of coffee with pork ribs.
My first go at Chinese New Year baking with the Malaysian favourite Kuih Bangkit (tapioca coconut biscuits).
Bak kua--hokkien pork jerky. You can't bring it home from Singapore, but you can make your own.
Pan Roasted Barramundi with Spatzle and Romesco puree
Breakfast fare in Singapore. Some say it tastes better when wrapped in brown paper!
Debal (Or Curry Devil), a Eurasian dish in Singapore that turns Christmas leftovers into a spicy stew.
Fried Chicken with Garlic and Curry Leaves
Ragout of Boston lobster with orange-vanilla foam!
Mee Goreng (Fried Noodles)
Crispy Deep-fried Prawn-paste Chicken Wings with the signature reddish colour
Singaporean style pork jerky is tender and sweet, not to mention highly addictive!
Steamed “gong gong” with chilli sauce recipe. "Gong gong" is an edible sea snail aka conch. Fear factor or delicious?
Homemade Laksa (rice noodles in coconut gravy)
Beautifully done bamboo clams, loaded with sweet buttery garlic!
Fraise Pistachio Tart
Sambal belacan kangkong - a tasty water spinach dish from Singapore.
Spicy deli-style Singapore Noodles are a quick picnic waiting to happen.
A taste of Singapore: Home-cooked Hainanese Chicken Rice
Singapore Sling Slush - An iced-up version of the classic tropical cocktail.
Kueh Dadar - a traditional Peranakan dessert.
Contemporary Japanese Cuisine takes sushi to the next level. Tempura shrimp sushi roll wrapped with a lightly scorched slice of Wagyu and topped with Gruyre cheese and garlic sauce
Garlicky Malay fried chicken recipe
Buta soki - Japanese stewed pork ribs, supremely tender and flavorful
Black pepper crab - gorgeously spicy!
Teriyaki chicken street style, grilled crispy skin with the juicy meaty interior and a generous serving of sweet teriyaki sauce!
The Battle of The Dogs: Tortilla, Roti and Puff Pastry Hot Dogs. Which is the best dog?
Singapore Chili Prawns