Southern Curl Mustard Greens and luscious Hollandaise make this farmers market breakfast a hearty treat.
Classic Egg Salad. Plus, how to make perfect hard boiled eggs!
Vegetarian Baked Beans, the old-fashioned way. Summer camping, here we come!
You'll get addicted once you try this recipe! Roasted sweet potato cube skewers with a cilantro-jalapeno aioli dip.
These Maple Ginger Glazed Carrots are a more grown-up version of cooked carrots with fresh ginger and orange juice.
Caprese Bruschetta... a slight twist on the classic.
Cheddar and Green Onion Biscuits
Cauliflower masquerades as macaroni in this rich blue cheese laden side dish.
These spicy (baked) sweet potato fries are a simple and quick side dish or snack that everyone will enjoy.
Asparagus with Tarragon Vinaigrette. Make Ahead. Perfect for Easter and spring entertaining.
A simple recipe for roasted broccoli, and a discussion on healthy snack choices.
Fried Minted Artichoke Hearts
Raisin And Pine Nut Asparagus, By Natalie McLaury
Fresh spinach salad garnished with dried cranberries and toasted almonds and tossed with a sweet and savory sesame vinaigrette.
Crispy Pork Belly
Wilted rainbow chard with toasted walnuts and a fried Spanish egg.
orange cranberry wild rice salad---a hearty, healthy, delicious side dish, good served warm, at room temperature, or chilled.
Mujadarra, a simple dish of lentils, rice and carmelized onions.
Asian Vegetable Salad - fresh and crunchy!
Squash and Green Beans in Coconut Milk. My simple, adapted version of a classic Filipino vegetable dish. It's comfort in a bowl, best served with rice.
Apricot Dessert Cake
Egg and Asparagus Gratin. [Recipe in Italian and English with step by step directions]
Crispy panko crusted artichoke and feta croquettes served with a lemon aioli.
Israeli Couscous with Balsamic Glazed Vegetables
Healthy Spring Sautée of Overwintered Spinach, Leeks, and Carrots.
Toasted Black Quinoa with Cranberry Beans. Feta cheese, lemon, and garlic make this a delicious and healthy side dish.
Spicy Chicken Skewers ~ A great starter with just five ingredients :)
Baby Bok Choy and Kale Combination Stir-Fry with Carrots
Upside Down Pear Cake
Simply delicious pan fried Steak with onions and mushroom
A 'steak" of a different kind, cauliflower "steak".
Tarragon Spiced Infused Wheatberries and Chickpeas on a bed of Baby Spinach
Lentils Mediterranean way: perfect as a soup, with pasta or as a side dish [scroll down for english recipe]