Cecilia Hae-Jin Lee's recipe for cabbage (bae-choo) kimchi
Minted Orzo Salad
This southern recipe for kale is a creamy cheesy casserole that will make even the biggest kale hater beg for more. Only 42 cents a serving!
Rustic and hearty mushroom quinoa pilaf. Vegan and gluten-free.
Simmered fried eggplants with sliced tomatoes. So tasty!
I love squash and I love beans and I love hummus. So when I saw this Warm Butternut Squash and Chick Pea Salad on Smitten Kitchen. I knew I had to try it. The first time I made it, I just threw things in without measuring and
Gently caramelized the humble turnip turns into a complex and alluring delight.
[recipe] Oven-fried okra strips the fat from soul food, keeps the authenticity.
Barley Pea Risotto. Using barley in your risotto can make it not only healthier, but tastier and more satisfying.
Vibrant zucchini sassed up with a crispy basil, garlic ensemble.
Roasted butternut squash
comfort: Cauliflower and Leek Gratin
Mark Bittman's Winter Citrus Salad ~ a definite requirement during the StormWatch of late in LA
Baked (not fried!) breaded cauliflower
Garlic Parmesan Oven Fries
A healthier alternative to mashed potatoes - cauliflower!
Green Beans with Mushrooms & Shallots
A salad which definitely wears a stunning look – colorful, vibrant, full of goodness and almost freaky.
Clementine orange and vanilla upside-down cake inspired by Martha.
Need dinner on the fly? You are eight minutes away from these delicious (and secretly healthy) sesame noodles, made from basic pantry staples.
Beetroot and shrimps salad
Roasted cabbage is super easy and incredibly delicious.
Aubergines in pomegranate sauce
Greek-style artichoke potato medley with olives and lemon.
Asian Salmon and Farro Hash.
Cannellini Beans with Fennel, Red Onion, and Saffron: A Mediterranean treat for lovers of beans and bold flavors.
Clean Eating Baked Almond Asparagus. A great aphrodisiac side dish for your Valentine's Day dinner!
Lemon-Scented Rice with Sautéed onions and lentils. Delicious!
Creamy and dreamy Chicken and Winter Squash Risotto.
Three Beans and a Broccoli - in Ginger Soy Dressing
Dill Agave Carrots. The perfect side dish for any seafood!
Herb Roasted Potatoes that Went with Chicken w/ Lemon & Caper Sauce
These vegetables take on a whole new dimension after roasting in the oven.