White Beans and Leeks made with creamy white beans, sweet tangy leeks, smooth crème fraîche plus a touch of garlic and white wine.
Scallops with Honeydew Avocado Salsa
ingenious zucchini fettuccine
Yogurt Salad with Purslane
Fabulous no muss, no fuss Caramelized Onions in the Crockpot!!
Grilled Eggplant and Goat Cheese stacks with tomato and basil. Seasonal, local and fresh!
Chinese Lettuce Wraps
Gear up for fall cooking with this Braised Fennel.
Caprese & Coppa. A mixed grape and cherry tomato dish with delicious Coppa and pearl mozzarella.
Tomato Cheddar Pie is perfect for the transition from fresh summer flavor to the comfort food of fall.
Roasted Potato & Okra Salad
copycat Trader Joe's mediterranean hummus!
Edamame Salad with Ginger Vinaigrette - perfect for the lunchbox!
Roasted garlic. Creamy, simple and so good [recipe in French and Italian]
Healthy summer salad yummy on taste and pleasing to look at.
Chicken Sausages with a Spicy Corn Saute. AKA: BLISS.
Pandan Coconut Rice and Friendship. No Panda's were hurt in the making of this rice. Healthy, easy, vegan rice dish.
Plum Upside-Down Cake. Simple and rustic allowing the flavor of the plums to shine.
Ginger Vanilla Peach Upside-Down Cake, with Brown Butter and Whiskey
Quinoa and spinach make a healthy and filling side dish. Delicious!
How to make a scotch egg.
Padrón Peppers are in season and worth taking advantage of. Perfect as a little nibble before dinner.
Braised Cabbage with Bacon - one of my favorite dishes growing up.
Try this Creamy Spinach Polenta - it goes great with chicken of fish and it tastes amazing!
Eggplant & Potato salad
Oven-Fried Onion Rings. Recipe with step-by-step pictures...
Baked sweet potato falafel with a sesame seed crust. Great as an appetizer or part of a main dish.
Creamy Indian Potatoes by Prerna Singh
An Italian twist on a Cajun classic. Dirty Risotto
Basil Butter Garlic Bread
Barley risotto with mushrooms, leeks and roasted garlic
Roasted baby carrots flavored with maple syrup and rosemary, roasted to golden perfection.
Zucchini gratin- Italian style comfort- gluten-free and dairy-free.
Austin Style Black Beans from the new Homesick Texan Cookbook!