saltysavorysweet.blogspot.com
Organic Tuscan/lacinato kale, braised and paired with caramelized onions
gagainthekitchen.blogspot.com
Sweet potatoes - don't ruin it with marshmallows. Simply toss with some butter and roast them to let them shine.
shelbymaelawstories.blogspot.com
Macaroni and Cheese, creamy, comforting, and oh so delicious
chairmanstef.blogspot.com
Parsnips Gratin with bacon and sage. A perfect way to introduce newbies to the wonders of parsnips.
www.lottieanddoof.com
Roasted Parsnips and Carrots: a quick and easy holiday side dish.
rosas-yummy-yums.blogspot.com
Jerusalem Artichoke Mini Gratins
veggiebelly.blogspot.com
Wine and Thyme Mushrooms. Button mushrooms caramelized in butter with white wine, thyme and garlic.
thecynicalchef.wordpress.com
My something green for the holiday table. Creamed Spinach with Crispy Shallots. Mom will be so proud
lickmyspoon.com
NOLA fries: thick, golden, wedges of starchy goodness, dusted in a snowfall of parmesan cheese, salt and pepper.
myhusbandcooks.wordpress.com
A delicious flatbread... or is it pizza?
www.lottieanddoof.com
Old-fashioned Potato Gratin: the perfect side for holiday entertaining!
www.danatreat.blogspot.com
Potato-Fennel Gratin with lots of cream and Gruyere cheese.
www.smorgasbite.com
Cranberry, Quince, and Pearl Onion Compote from Gourmet Magazine
cocoaandcheese.blogspot.com
Stuffed Sweet Potatoes with Marshmallows, Pecans and Brown Sugar. YUM!
realfoodforrealpeople.blogspot.com
Brussels sprouts chiffonade with brown butter and pecans ~ a recipe even haters will love.
thaifood.about.com
Did you promise to bring a side dish? They'll love this Fresh Thai Noodle Salad with Shrimp & Garden Vegetables. Brimming with taste, and virtually fat-free!
www.thegoodmoodfoodblog.com
Perfect Parsnips for Christmas!
straightfromthefarm.wordpress.com
Baked Winter Squash with Blue Cheese Crumbles and Candied Pecans
thaifood.about.com
Thanksgiving vegetables: Roasted Sweet Potato, Purple Yam, and Carrot tossed in Thai Spices. Note that purple yams are now available at most Asian markets. So easy, so good!
www.nytimes.com
Carrot Salad with Lemon and Herbs, adapted from Joel Robuchon. No cooking, and ridiculously simple.
food-4tots.blogspot.com
Broccoli - how to blanch it in a quick and easy way
onceinabluemooniris.blogspot.com
have extra butternut squash? try these butternut pots de provence, melt in your mouth delicious.
australianfood.about.com
A simple, scrumptious side dish -- bacon-wrapped potatoes.
fortheloveofcooking-recipes.blogspot.com
Roasted asparagus and cherry tomatoes with a balsamic vinaigrette. A light, healthy and tasty side dish.
www.cookthink.com
A North Africa-inspired stuffing with merguez, preserved lemons and dates.
www.noveleats.com
Just in time for Thanksgiving - Vegan Sausage Stuffing with a creamy Mushroom Gravy
