Chocolate biancomangiare: healthy cousin of panna cotta, made from almond milk and spiced with chocolate
Slices of bread, covered with a thick meat sauce, topped with cheese, breaded and fried.
The recipe with step by step instructions for Cazzilli - Crocchè di patate, a very popular street food from Palermo!
Pomegranate Martini - A refreshing drink made with orange liqueur, vodka and pomegranate juice: perfect for Christmas or New Year's Eve!
Il Siciliano Cocktail - The recipe for a refreshing drink inspired by Sicily: Grand Marnier, orange juice and lime.
Polpi bolliti - One of the many dishes of my Sicilian Street Food New Year's Eve Party.
Biscotti Regina: The Queens Cookies are tasty sesame seed treats from Sicily. They are great with coffee, tea and even for a dip in a glass of Vin Santo.
when you're too lazy to go to the market (as I often am) this pasta will do with canned sardines from the pantry!
Pasta alla Norma: one of Sicily's most famous dishes
Arancine “little oranges” - A Tasty Sicilian Snack that is served in bars and cafés all over Sicily. They're perfect with a glass of champagne or prosecco.
Gelo di Anguria - a very easy Sicilian summer delight!
A fast and easy pasta dish from Sicily - Pasta alla Norma uses eggplant, tomato and fresh basil.
Sicilian Orange Cake
Fresh and light Sicilian almond granita. You need only 3 ingredients and 3 minutes [recipe in French and Italian]
Bruschetta with the Sicilian caponata. With eggplant, olives and pine nuts. The best ever [recipe in French and Italian]
There's plenty of 'la dolce vita' to enjoy with these Sicilian orange cakes!
Pasta with Sardines (Pasta con le Sarde). A Sicilian pasta dish full of flavours.
love the simplicity of these sicilian stuffed tomatoes...with anchovies, olives and breadcrumbs...
Granita al Limone
Pasta with pistachios and shrimps
Sicilian Salad from David Tanis: the art of last minute.
Linguine with Trapanese Pesto, Haricot Verts and Potato
Sicilian fish balls. A lovely appetizer [recipe in French and Italian]
Pasta alla Norma. A classic Sicilian pasta dish.
Reginelle: Sicilian cookies with sesame seeds [recipe in French and Italian]
Cassata al Forno: a Traditional Sicilian Dessert
Sicilian lemon pudding, with only three ingredients. The lightness pudding in the world! [recipe in French and Italian]
Genovesi Ericine - Traditional Sicilian sweets: yummy pastries filled with lemony custard and covered in icing sugar. They are best eaten lukewarm.
Lemony Chicken Marsala, a delectable Italian chicken dish cooked with Marsala wine.
Arancini with mozzarella in herby tomato sauce
Leftover risotto, even unsuccessful, can become a wonderful snack or a side as arancini, Sicilian rice balls filled with cheese, breaded, fried, and served with a tomato sauce.
Sicilian Tart with Chard from IACP nominated The Winemaker Cooks by Christine Hanna
Linguine al Nero di Seppia or Cuttlefish Black Ink, classic Sicilian pasta dish.
Macco di Fave (Dried Fava Bean Puree) is a traditional Sicilian dish. One of the simplest, yet most delicious meal I've had in ages.