Shiitake Mushroom Bacon!!! (as "lardons" on an otherwise classic French bistro frisee salad, and guess what was one of the TOP 10 Food Stories in the Los Angeles Times last year...)
it's "app-y hour" at the TasteSpotting HQ Kitchen with Shiitake Mushroom and Spinach Sushi Rolls (and a delicious reminder to vote in the final Mushroom Masters)