Vermicelli Pudding - Semiya Payasam - Indian dessert with vermicelli and milk flavoured with cardamom.
Vegan Vermicelli pudding or semiyan payasam, seviyan kheer with homemade almond milk. Delicious dessert for festival, occasion, celebration
Homemade hand pressed rice noodles that requires just 3 ingredients. A family tradition. Vegan and gluten-free.
Indian Vermicelli Pudding with Rose, Saffron and Almonds (Seviyan ki kheer): Indulge in the exotic, eggless pudding.
healthy Ragi Millet String Hoppers, Perfect One Pot Meal
Just a few ingredients and you can make this delicious pudding with Vermicilli !
Semiya Upma is a famous Indian breakfast dish that is made of hard wheat vemeceli
Bored with regular Spaghetti, try this twisted version
Semaiya Kheer or Vermicelli Pudding is a very popular festive dessert made in many parts of the subcontinent, specially during Eid.
A savory Indian noodle dish, kicked up a notch with Indian spices and ready in no time.