You can make light and crispy tempura at home!
Pan-Roasted Cod and Chanterelles and a Musical Pairing
Salsa Shrimp-Stuffed Avocado with Cilantro Mayonnaise--A Tex-Mex appetizer that can also be a meal.
Connecticut-style lobster roll from Red Hook Lobster Pound in Red Hook, Brooklyn.
Apple and Horseradish Glazed Salmon - one of my favorite meals of all time.
A specialty Catalan fish dish with pine nuts from the one and only Joyce Goldstein.
Scallop Salad with Scallion Vinaigrette.
Salmon and Cilantro Ceviche with a Musical Pairing
Crab legs at Neptune's Net in Malibu, CA
Pomegranate-Glazed Salmon. A sweet/tart glaze for salmon with pomegranate molasses, lemon and maple syrup.
An Italian wedding feast of lobsters, prawns and salmon - and that was just the appetizers!
Crab and Avocado Salad on the Santa Barbara Pier
Salmon, shrimp and corn chowder
Pan-seared black cod fillet on a bed of summer corn, zucchini, and cherry tomatoes.
Salmon filet cured in a mixture of brown sugar, salt, dill and alcohol and baked. Melt-in-your-mouth delicious!
San Francisco Po' Boy: Lump crab meat with a spicy remoulade on sourdough for Saints at 49ers MNF tonight.
Squid Ink Pasta with Crawfish and Garlic Ginger Velouté
[recipe] Hoisin-Glazed Roasted Sea Bass.
Prawn skewers with rice salad remind me of home
Mussels Mariniere. Who knew that making mussels was so cheap and easy?
PANACHE DE FRUIT DE MER - Panache of seafood, freshly pickled baby vegetables, spiced kaffir lime consommé.
How to make a fish broth (recipe in Czech)
Linguine Pasta with Zucchini Flowers, Zucchini and Shrimps: quickly to cook, light and full of taste [in English and Italian]
Lobster Roll from Luke's Lobster at the Hester Street Fair in Manhattan, NYC
[recipe] French Savory Cake with Smoked Salmon (Cake Salé au Saumon Fumé).
Spicy Prawn Stew- with chickpeas, spinach and bacon
Fresh trout, filled with fresh herbs, then grilled over mesquite
Grilled Salmon with steamed green beans & baked new potato
A great recipe for Bay Scallop Ceviche from Chef Rodney Murillo
Luscious shrimp stir-fried rice noodles, one of the great dishes at Formosa Restaurant in Lake Forest, CA.
Italian seafood stew with mussels, clams, scallops, shrimp and fish in a spicy tomato sauce [no recipe]
Thyme infused salt for Duck Fat Seared Scallops Baked over Thyme Salt Served over Creamy Polenta with a Tomato-Citrus Vinaigrette.
Shrimp with Spicy Garlic Sauce, Chinese-style