tag: Seafood

userealbutter.com

Pan-seared black cod fillet on a bed of summer corn, zucchini, and cherry tomatoes.

Pan-seared black cod fillet on a bed of summer corn, zucchini, and cherry tomatoes.

pocketsesiamafeeder.blogspot.com

Salmon filet cured in a mixture of brown sugar, salt, dill and alcohol and baked. Melt-in-your-mouth delicious!

Salmon filet cured in a mixture of brown sugar, salt, dill and alcohol and baked. Melt-in-your-mouth delicious!

unsportswomanlikeconduct.squarespace.com

San Francisco Po

San Francisco Po' Boy: Lump crab meat with a spicy remoulade on sourdough for Saints at 49ers MNF tonight.

lardonmyfrench.blogspot.com

Squid Ink Pasta with Crawfish and Garlic Ginger Velouté

Squid Ink Pasta with Crawfish and Garlic Ginger Velouté

www.phamfatale.com

[recipe] Hoisin-Glazed Roasted Sea Bass.

[recipe] Hoisin-Glazed Roasted Sea Bass.

jennynoowyn.wordpress.com

Prawn skewers with rice salad remind me of home

Prawn skewers with rice salad remind me of home

whatsonmyplate.net

Mussels Mariniere.  Who knew that making mussels was so cheap and easy?

Mussels Mariniere. Who knew that making mussels was so cheap and easy?

brunchlunchmunch.blogspot.com

PANACHE DE FRUIT DE MER - Panache of seafood, freshly pickled baby vegetables, spiced kaffir lime consommé.

PANACHE DE FRUIT DE MER - Panache of seafood, freshly pickled baby vegetables, spiced kaffir lime consommé.

mlsnakocka.blog.cz

How to make a fish broth (recipe in Czech)

How to make a fish broth (recipe in Czech)

www.mypaneburroemarmellata.com

Linguine Pasta with Zucchini Flowers, Zucchini and Shrimps: quickly to cook, light and full of taste [in English and Italian]

Linguine Pasta with Zucchini Flowers, Zucchini and Shrimps: quickly to cook, light and full of taste [in English and Italian]

ericisaac.com

Lobster Roll from Luke

Lobster Roll from Luke's Lobster at the Hester Street Fair in Manhattan, NYC

www.phamfatale.com

[recipe] French Savory Cake with Smoked Salmon (Cake Salé au Saumon Fumé).

[recipe] French Savory Cake with Smoked Salmon (Cake Salé au Saumon Fumé).

anjasfood4thought.blogspot.com

Spicy Prawn Stew- with chickpeas, spinach and bacon

Spicy Prawn Stew- with chickpeas, spinach and bacon

www.earthydelightsblog.com

Fresh trout, filled with fresh herbs, then grilled over mesquite

Fresh trout, filled with fresh herbs, then grilled over mesquite

alacartekitchen.wordpress.com

Grilled Salmon with steamed green beans & baked new potato

Grilled Salmon with steamed green beans & baked new potato

www.bostonfoodrules.com

A great recipe for Bay Scallop Ceviche from Chef Rodney Murillo

A great recipe for Bay Scallop Ceviche from Chef Rodney Murillo

eats.pinjing.net

Luscious shrimp stir-fried rice noodles, one of the great dishes at Formosa Restaurant in Lake Forest, CA.

Luscious shrimp stir-fried rice noodles, one of the great dishes at Formosa Restaurant in Lake Forest, CA.

www.culinary-studio.com

Italian seafood stew with mussels, clams, scallops, shrimp and fish in a spicy tomato sauce [no recipe]

Italian seafood stew with mussels, clams, scallops, shrimp and fish in a spicy tomato sauce [no recipe]

guiltykitchen.com

Thyme infused salt for Duck Fat Seared Scallops Baked over Thyme Salt Served over Creamy Polenta with a Tomato-Citrus Vinaigrette.

Thyme infused salt for Duck Fat Seared Scallops Baked over Thyme Salt Served over Creamy Polenta with a Tomato-Citrus Vinaigrette.

appetiteforchina.com

Shrimp with Spicy Garlic Sauce, Chinese-style

Shrimp with Spicy Garlic Sauce, Chinese-style

saboresdecanela.blogspot.com

Sea finger food with ricotta cheese, smoked salmon, avocado, salmon roe and dill.

Sea finger food with ricotta cheese, smoked salmon, avocado, salmon roe and dill.

ourlifeinthekitchen.com

Light and flaky fish coated with pecans, served with Lemon Cream Sauce alongside Vanilla Rice.

Light and flaky fish coated with pecans, served with Lemon Cream Sauce alongside Vanilla Rice.

crepesofwrath.net

Fresh Scallops and Chorizo with a Cool Tomatillo-Corn Puree

Fresh Scallops and Chorizo with a Cool Tomatillo-Corn Puree

andyskitchen.co.uk

A lovely recipe for Mussels cooked in beer

A lovely recipe for Mussels cooked in beer

voodooandsauce.com

Tuna croquettes made from home-canned albacore.

Tuna croquettes made from home-canned albacore.

www.simplecomfortfood.com

Mussels in a Garlic and Chili White Wine Sauce.

Mussels in a Garlic and Chili White Wine Sauce.

bayareafoodieblog.com

Shrimp-and-Corn Chowder

Shrimp-and-Corn Chowder

yueedwards.blogspot.com

Japanese tuna spaghetti, a popular Japanese dish with Italian pasta. With seaweed and butter topped up, this is a light and savory recipe to have a taste of japanese cuisine

Japanese tuna spaghetti, a popular Japanese dish with Italian pasta. With seaweed and butter topped up, this is a light and savory recipe to have a taste of japanese cuisine

ericisaac.com

macaroni lisci with octopus, green chili and pistachio from The Cookery in Dobbs Ferry, NY

macaroni lisci with octopus, green chili and pistachio from The Cookery in Dobbs Ferry, NY

www.sippitysup.com

Hawaiian poke is a raw fish dish with Asian influences and all the creativity of the islands.

Hawaiian poke is a raw fish dish with Asian influences and all the creativity of the islands.

dreamaboutfood.blogspot.com

Sesame Roasted Salmon with Wasabi Mayo - turn even a mediocre piece of fish into a meal bursting with flavour.

Sesame Roasted Salmon with Wasabi Mayo - turn even a mediocre piece of fish into a meal bursting with flavour.

easyyummyrecipes.com

Grilled Maple Salmon!  So easy yet so good!

Grilled Maple Salmon! So easy yet so good!

www.hippressurecooking.com

Mix it in with spaghetti, serve it with rice... or surprise your guests by serving it on a little warm rectangle of white polenta - as seafood is served in the Friuli and Veneto regions of Italy.

Mix it in with spaghetti, serve it with rice... or surprise your guests by serving it on a little warm rectangle of white polenta - as seafood is served in the Friuli and Veneto regions of Italy.

www.forkspoonnknife.com

Bouillabaisse: The traditional Provencal fish stew that brings home the flavors of the sea

Bouillabaisse: The traditional Provencal fish stew that brings home the flavors of the sea

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