how to make lunch sexier than dinner: yellowtail ceviche with orange, cardamom, and pomegranate
Curried Crab Cakes
Seafood Risotto, part of Toronto's Winterlicious at Archeo
Fried Glass Noodles.
Buttery and Flaky Chilean Sea Bass, Spinach, Potato Puree.
Seafood Miso Soup. A mix of shellfish and monkfish tail in a dashi/miso broth
Stir-fry Snow Pea with Shrimp
example of why acidic seasonings are important...White Bean and Shrimp Stew
worthy of a hunt down, the recipe for paella from Bar Pintxo
Lobster with Uni mashed potatoes and yuzu hollandaise.
Linguine in Creamy Chorizo Tomato Sauce with Seared Scallops
Salmon and Horseradish Mash
Lobster Spaghetti, creamy tomato sauce, zucchini, basil at Pesce.
Honey Lemon Salmon With Roast Vegetables Over Baby Spinach. This is a quick, healthy, colourful and elegant dish.
Shrimp fra diavolo...a spicy and devilish dish that everybody will enjoy.
Cooking brings out the sweetness in an oyster. It changes it's texture, taste and experience. These are roasted and served with Chipotle Butter Sauce.
Chinese Steamed Fish with Black Bean and Ginger Sauce
I discovered that kohlrabi is a type of cabbage. [translated from Italian using google. translate. com]
Blackened swordfish steak served on truffle-flavored mashed potatoes with spinach and caramelized pearl onions.
Scallops with Brussels Sprouts and Lemon-Chive Crème Fraîche
Shrimp with Parsley-Garlic Butter
Pan-fried Talapia with Salsa Verde
Oyster Sauce Glazed Pan-Seared Sea Scallops with Spicy XO Vegetables and Nasi Kuning Brown Rice.
Everything you ever wanted to know about this common ingredient in Japanese Dashi stock.
Clementine Salad Bowl with Wild Crayfish Tails, Fresh Basil, Raisins & Walnuts
ethnic street and fast foods made at home -- koreans do pa jun, seafood and green onion pancakes (no, that's not me, though even *i* did a double take)
Sea scallops with Shiitake and Oyster Mushrooms is a slightly indulgent dish perfect for Valentine’s Day—or any special dinner.
Shrimp and Pineapple Teriyaki
Baked red snapper fillet. A simple, no fuss meal and they do say that fish is good for you!
Baked fish with a touch of Chinese...a tasty worker-bee recipe!
Lobster with asparagus and sauce gribiche. Le Bernardin (New York, New York)
why is she a cheapskate's valentine's day dream date?...because she doesn't like lobster and she's allergic to mango and avocado.
Grilled lobster tails with lemon curry sauce.
It may look like wood shavings, but this is the key ingredient in most Japanese soups including, miso soup, udon and soba.