Pan Seared Scallops With Sunchoke Purée And Capers Sauce
Prawn and cucumber rolls. Text in Russian.
Spinach in Marmite Broth - Love it or hate it
Char Grilled Calamari from F.I.S.H
Shrimp Mole Poblano - a sauce that won't take you days to cook, and will amaze you with its depth and complexity.
Simple Garlicky Clams with Lemon and Parsley, a delicious appetizer that you can eat out of the pot.
Shrimp Enchiladas - one of my favorite meals, and I figured out how to make them using less dishes. Score!
Sushi Party! This is how we roll... in the kitchen...
From Davio's Northern Italian Steakhouse, Atlanta-GA -Seared Organic Salmon, Sundried Tomato-Mascarpone Orzo, Charred Tomato Battuto
Steamed Prawns with Kaffir Lime & Lemongrass
Grilled Miso Glazed California White Sea Bass, a sustainable alternative to Chilean Sea Bass.
Chinese stir-fried scallops. This version is spicy, but you can make it mild. Just make sure you use fresh scallops.
Snapper M'qualli: Fotocuisine tackles a Moroccan m'qualli...
Fresh Mussels with butter & cream, sided with mixed veggies. I shot this on a self-made distressed wooden floorboard.
Basil pesto? Think again.
Adirondack Salmon Chowder - perfect for those cool fall evenings!
Shrimp, broccoli and scallion fried rice.
A taste of Cambodia with classic Amok Trei - Steamed Coconut Fish. Step-by-step illustrations to make the banana boats to steam it in.
Broiled Salmon over Parmesan Cheese Grits - a deliciously simple way to shake up your weekly menu!
You can make light and crispy tempura at home!
Pan-Roasted Cod and Chanterelles and a Musical Pairing
Salsa Shrimp-Stuffed Avocado with Cilantro Mayonnaise--A Tex-Mex appetizer that can also be a meal.
Connecticut-style lobster roll from Red Hook Lobster Pound in Red Hook, Brooklyn.
Apple and Horseradish Glazed Salmon - one of my favorite meals of all time.
A specialty Catalan fish dish with pine nuts from the one and only Joyce Goldstein.
Scallop Salad with Scallion Vinaigrette.
Salmon and Cilantro Ceviche with a Musical Pairing
Crab legs at Neptune's Net in Malibu, CA
Pomegranate-Glazed Salmon. A sweet/tart glaze for salmon with pomegranate molasses, lemon and maple syrup.
An Italian wedding feast of lobsters, prawns and salmon - and that was just the appetizers!
Crab and Avocado Salad on the Santa Barbara Pier
Salmon, shrimp and corn chowder