Pear Crumble for Passover. A refreshing change from the typical apple crumble we’re accustomed to. Serve warm, room temperature, or even straight from the fridge.
Like Stuffed Cabbage. This tastes very similar to stuffed cabbage with minimal work. You can serve over rice or pasta, or as is. It’s really tasty and a great Passover dish!
Lemon Sorbet, like life, is a perfect balance of sweet and sour. Tangy and puckery, zesty and refreshing, it's like softly frozen lemonade. Sunshine in a bowl.