Bacon-Wrapped Scallops with Habanero Mayo Dipping Sauce - perfect appetizers for the upcoming Superbowl!
Roasted acorn squash purée makes a sweet and tasty base for this simple and satisfying winter dish topped with pan-seared sea scallops.
Oyster and Scallop Tartare with a Ginger Dressing - a surefire aphrodisiac.
Scallops Provençal - scallops shine in a white wine butter sauce. An easy, elegant meal.
When it comes to grilling, sometimes simpler is better.
Spicy Garlic Sea Scallops
Spicy Tofu Soup with Scallops – Korean Style
Scallops with a White Wine-Brown Butter Reduction
Scallop Bourdin - silky smooth poached sausage of scallop, served with a butter pea puree and topped with salmon roe.
Thomas Keller's Caramelized Sea Scallops
Scallop Verrines--Seared scallops with a bite of salad. The perfect appetizer!
Seared sea scallops with tarragon butter sauce - an incredibly quick and delicious dinner.
Shellfish Ceviche inspired by a still life painting by Frida Kahlo. Sweet, spicy, and sour - the perfect summer fare.
Asian Pesto With Orecchiette Pasta And Scallops
Jumbo Surf and Baby Turf: Jumbo Scallop, Jumbo Prawn, and Quail Sunny Side Up
Scallops with Chestnut Sauce and Crispy Sage
Seared sea scallops on a bed of spicy chick pea puree. The perfect appetizer!
Need a meal in ten minutes? Try pan seared scallops.
fresh scallop covered with creamy coating then baked.
Manhattan Style Roasted Vegetable and Seafood Chowder
Hearty bean and scallop stew. Prepared in a snap and so savory. My guests loved it.
Pan seared scallops from Beacon Hill Bistro, situated in the most expensive neighborhood in Boston
Sea scallops with celery root-Yukon Gold puree at the elegant new Meritage restaurant.
An elegant appetizer with the flavors of the sea - Seared Scallop with Two Types of Roe. Check out why bottarga is awesome.
Hearty Halibut and Scallops Soup. Warm and Spicy for the cold weather - and prepared in minutes.
Barely cooked scallops with tomato compote and champagne beurre blanc.
Scallop risotto with rosemary petals and fennel flowers
Beef tenderloin, scalloped potatoes with mushrooms and port wine sauce.
Il Quadrato di pasta con gli Funghi Marsala e Cappasanta: Homemade Pasta Squares with Mushroom Marsala and Scallops
Shrimp, Scallops, Clams, Mussels and Potatoes Steamed in Belgian-style Ale
Sushi or Maki Rolls. Had an overeating extravaganza recently? Try making some sushi, the final entry in a three part series.
Some people might find these ingredients weird together, but I find that glazed scallops are great with parsnip puree and fennel shavings salad.
Bay scallops sauteed with lemon, parsley and garlic and served on a bed of finely dice red potato hash. Elegant and easy!
Scallop from Top Chef Season Three's Dale Levitski and Sara Nguyen at Sprout restaurant in Chicago, IL.