Seared Scallops with Stinging Nettle and Mint Pesto. Perfect for an appetizer or a main dish.
Seared scallops with endive salad and a perfectly poached egg
A Thai-inspired culinary toast to seafood.
Seared Scallops with Meyer Lemon Caviar Emulsion (and caviar giveaway)
Scallops with mandarin sauce on sauté radicchio
Seafood Congee: shrimp, clams, mussels, and bay scallops. Perfect for a cold rainy day!
Succulent bay scallops with agretti and lemon. SPQR, San Francisco.
Caramelized diver scallops from 1-Michelin Star restaurant Redd in Napa Valley
Scalloped potatoes recipe.
[recipe] Pommes lyonnaise (Lyon-Style French Potatoes).
Sweet scallops pair amazingly with creamy roasted cauliflower & walnuts
Seared Scallops Salad with Truffle Salt & Truffle Oil
The Momofuku Milk Bar Volcano is potatoes, bacon, onions, and Gruyere wrapped up in a mountainous bun overflowing with Mornay magma.
Seared scallops with a sweet citrus fennel salsa, served over caramelized onion orzo.
Sea scallops in lemon orzo soup
Scallops with Spicy Mayonnaise and Thai Style Dressing from one of Sydney's Best Sushi Restaurants - Sushi E
Bay scallops in chive oil, dashi, and pineapples
Seared scallops with tropical flavors. Let this dish take you away to paradise.
Potatoes Dauphinoise just like the ones I had in Lyon, France.
Amazing Scottish Scallops and Liver all in the form of a rubiks cube, Served hot!
Turnip or Radish Cake with Chinese Sausages - with step-by-step photos
Pan Seared Scallops with Meyer Lemon Dust and Chipotle Beurre Blanc
Scalloped Potatoes and Ham; the perfect comfort food.
Seared Bay Scallops with Fennel Pollen Air
Scallops + Foie Gras- need I say more?
Buttery and full of capers, this scallop pasta puts a spin on the traditional chicken piccata.
Seared Scallops and Brussels Sprouts Hash with Crispy Bacon and Caramelized Shallots~
Looking for an elegant but easy appetizer for Valentine's Day? Try these little Scallop Sandwiches.
Elegant and light scallops with mango vinaigrette
Easy starter scallops recipe made with a mix of Parma ham, garlic, parsley and dried breadcrumbs. Baked in oven and ready in 15 minutes.
Seared Sea Scallops served on top of Basil Risotto is an unbeatable combination!
Golden-crusted sea scallops topped with a tangy tartar sauce
An Unexpected Congee or Porridge with Tomato, Scallops and Brown Rice
Citrus-Sesame Scallops on Soba