www.gourmet.com
a vegetarian burger with a Latin flair - Black Bean Burgers served with sour cream and salsa (and i'd add guacamole, too)
www.ezrapoundcake.com
Harlem Meat Loaf Sandwiches. Chuck the burger brick for a spicy mix of ground sirloin, Italian sausage and more.
vanillakitchen.blogspot.com
Nothing more satisfying than a thick juicy cheeseburger.
andybush.typepad.com
Apple & Brie and Margarita panini from Andyboy's Kitchen!
www.rachaelraymag.com
go Greek - Lamb Sausage Burgers with Feta and Tzatziki
australianfood.about.com
Croissants with scrambled eggs and chives.
foodjournies.blogspot.com
Pan Fried Skate Sandwich. There was the right amount of sauce to match the perfectly-coated flaky fish.
www.jasonandshawnda.com
Whole Wheat Prosciutto, Basil, and Mozzarella Pinwheels - they're definitely not just for kids!
paninihappy.com
Roast beef and sharp cheddar panini, with sweet caramelized onions and horseradish mayo
www.gourmettraveller.com.au
Vietnamese chicken rolls - fresh flavours and juicy chicken make for the ultimate lunchtime treat!
www.staceysnacksonline.com
Panini Envy
atablefortwo.shisso.org
Fool's gold loaf, a meal worth dying for (no elvis pun intended), a whole loaf hollowed out then filled with peanut butter, jelly and crispy bacon.
belachan2.blogspot.com
Sardine sandwiches, great for high tea snack.
alittlebitofchristo.blogspot.com
Turkey pastrami sliced thin on good bread, who wants a sandwich?
cakeandcommerce.typepad.com
Maduros - sweet fried plantains - are a favorite Cuban snack.
ericksonblog.com
Sweet onion cheesesteak with basil mayonnaise, caramelized onions, and manchego cheese.
www.latimes.com
packing a lunch is perfect for this new year -- both economical AND healthy. the LA Times lists ways to keep it more exciting than standard PB&J
Pan Bagnat is "fancy" for tuna fish sandwich
www.culinate.com
Smoked salmon and Meyer lemon sandwich.
foodhappens.blogspot.com
Meltingly tender pork with apple-onion spread and aged swiss on a pretzel roll. What's better than this?
www.macheesmo.com
Pesto and brie grilled cheese on sourdough. My third attempt at the perfect grilled cheese.
chickybits.blogspot.com
Sick of holiday ham? Not just yet! Here are some easy and different ways to use up the leftovers.
fotocuisine.com
Aioli Lobster Roll. There are very few recipes calling for mayonnaise, where substituting fresh aioli will not add an interesting dimension.
fortheloveofcooking-recipes.blogspot.com
Hamburgers with feta and caramelized onions - my new favorite burger.
doesnttaztelikechicken.com
Curried egg and turkey salad sandwich. A different twist on the classic afternoon-tea favorite.
www.foodinmouth.com
Porchetta Sandwich from the restaurant, Porchetta in New York City (East Village)
choponionsboilwater.blogspot.com
Today's world food that you can prepare at home is a fusion of French, Portuguese and the American South.
www.breadcetera.com
Peanut Bread by Bread Cetera, makes a novel Peanut Butter and Jelly Sandwich
www.bunrab.com
Fra'Mani salami, buffalo mozzarella and broccoli rabe come together in Cowgirl Creamery's excellent sandwich of artisanal treats.
Pancetta, Fontina & Caramelized Shallots Panini - perfect on its own, even better with butternut squash soup
Fresh wild duck, basil pesto, and brie on focaccia.
www.eatingclubvancouver.com
Tea-smoked Salmon Sandwich with Sweet Dijon Mustard
www.cakespy.com
Telegrams are antiquated--but Tele-Graham Crackers are fun and delicious!
www.beachloverkitchen.com
Sloppy Joes : American Classic snack