These deliciously fudgy brownies are sprinkled with Cornish sea salt for a remarkable sweet/salt contrast in this chocolate brownie recipe from Nathan Outlaw
Grapefruit & Fennel Seed Salt -- sprinkle on everything from fish to chicken to veggies. It even works well as a salt substitute in many baking recipes, too.
An ooey gooey cookie bar with hazelnuts, chocolate chips, caramelly dates and a sprinkle of salt on top. You will never guess these are vegan and made entirely with whole, good for you foods.