New Potatoes, Chicken and Tomatoes Salad
Smoked Kipper, Grapefruit and White Cabbage Salad
My first time using red quinoa (and deifnitely not the last!) - Red quinoa salad with lime vinaigrette
Giant Couscous, Peas and Broccoli.
Sweet, crunchy Fuyu persimmon is perfectly paired with kale, gorgonzola and walnuts in this lovely fall salad.
Strawberry & Halloumi Cheese Salad. Simply delicious. How do you like your strawberries?
Chop Chop Salad
Tasty pad thai
Sweet and tart with plenty of crunch. This healthy salad Sicilian flavors including pistachios.
A Warm Roasted Beet Salad with golden, candy and baby beets and Gorgonzola cheese, chopped toasted Walnuts and Arugula.
More of a light meal than a salad, this caprese is tossed with pan-fried lentils and roasted tomatoberries. Served with a crusty bread it made for a super tasty lunch.
'Tis the season for butternut squash... Sprouted Kitchen's Sauteed Beluga Lentils and Butternut Squash
Silken tofu Caesar dressing. All the amazing flavor of classic Caesar salad, without any of the guilt.
Chicken Caesar Salad Recipe
Red Cabbage Jalapeno Slaw
Candied walnuts and Gorgonzola top this Roasted Beet and Fresh Peach Salad with Shallot Vinaigrette, but you could use apples or pears for Autumn flavor.
This Brown Rice and Green Garbanzo Salad with Carrots, Parsley, and Pine Nuts was my first time using delicious green garbanzo beans.
Chickpea-Red Quinoa Pilaf: A delicious and pretty way to enjoy this high protein grain!
A crisp green bean salad with toasted lavash bread, figs and a sweet tahini dressing.
A classic Filipino salad - salted eggs, tomatoes and onions - best served with traditional Filipino dishes and lots of rice!
There are so many uses for leftover roasted chicken, but this Cranberry, Pecan and Rosemary Chicken Salad sammie is my favorite.
Runner bean and feta salad, and a DIY wedding
broccoli couscous salad [5ingredients | 10 minutes]
Roasted Cauliflower Couscous with a Citrus-y Cumin Honey Dressing.
Salsa Shrimp-Stuffed Avocado with Cilantro Mayonnaise--A Tex-Mex appetizer that can also be a meal.
Scallop Salad with Scallion Vinaigrette.
Crab and Avocado Salad on the Santa Barbara Pier
Chutney Chicken Salad served in lettuce cups; perfect recipe for that left over roasted chicken.
not just in your salsa! tomatillo dressing for a gorgeous, colorful end-of-summer salad
Salt and black pepper beef carpaccio salad with organic baby tomato, radish and spring onions, horseradish vinaigrette
A interview with Tony Anderson from What-A-Melon in Edinburg, Texas and a recipe for watermelon with roasted peach pepper vinaigrette.
Flavourful, quick and simple carrot salad
Strawberry Salad with Halloumi
watermelon...how to pick them, and three recipes: Cucumber-Watermelon Salad, Watermelon Surf and Turf, Watermelon and Ginger Spritzer