[recipe] Moong Dal with Spinach, a typical Indian dish.
Spinach with Fried Garlic & Caramelized Onions enhanced by the flavor of Sesame oil.
Homemade fettuccine with morel powder, butter sauteed morels, and creamy morel sauce.
The ultimate spring dinner: Spinach Gruyere Souffle
Spinach, Asparagus and Strawberry Salad with Balsamic Vinaigrette
Paprika Pork. Simple and easy.
Spinach Basil Pesto Pasta with Peas and Shrimp.
Sharp white cheddar and spinach mini quiche, perfect for brunch or as an appetizer
A traditional dish of chickpeas and spinach, full of Spanish flavours
Lasagna rolls are easy to make, slice, and serve. Plus, they are way cuter than a classic lasagna.
Natural Easter Egg Dyes: Use the vivid colors and natural beauty of everyday fruits, veggies, and spices to dye your Easter eggs.
Spanakopita from Gourmet Traveller
Aromatic Lamb-Stuffed Pasta with Apricots & Spinach
Cheesy, Indulgent, Hot Spinach Dip
Popeye Rice a tasty rice dish with spinach and caramelized onions.
Lemon Orzo Salad with Asparagus, Spinach, and Feta
Chicken & Spinach Enchiladas... topped with lettuce, tomato and fresh guacamole.
My favorite special occasion salad. Spinach Salad with mushrooms, eggs, and Bacon, yes bacon, Dressing.
Birthdays are meant for eating food. Lots of food. Check out these Tuna Tacones from Red Fish, Blue Fish in Victoria, BC.
Steak Diane -- the classic dish of steak with a rich mustard cream sauce. The perfect easy company dish!
Beans and Barley Egg Salad...or, what to do with all of those Easter eggs!
Avocado, Grapefruit, and Spinach Salad with Sweet Sherry-Maple Vinaigrette. All produce from my Winter CSA!
Spring Vegetable Minestrone Soup -- toss in whatever fresh produce you have on hand to make this incredibly fresh and flavorful soup!
Bacon-Spinach Strata. A perfect brunch dish with little work required that morning.
Mini Egg White Fritattas
Pasta in Lemon Mascarpone Sauce tossed with Prosciutto di Parma & Spinach
Pasta with Creamed Leeks and Spinach tastes like Spring has finally arrived! [recipe]
Spaghetti with Broccolini and Peas in Garlic-Arugula-Dandelion-Spinach Pesto Sauce - a very 'green' dish indeed!
This light, mousse-y spinach cake will be on my table this Passover.
Torta Pasqualina (traditional Easter Italian 'cake') - a vegetarian delight.
Savory salty cake with chorizo, spinach, pecorino and macadamia nuts. [Recipe in French]
Spinach and Feta Casserole
Lentils with Spinach, Potatoes, and Preserved Lemons
Chicken and Bacon with Sundried Tomatoes