tag: SF

www.yumsugar.com

Behind the Scenes at SF Chefs: Contemporary Mexican Cuisine Showcase, 49 Square Miles Food Tour, and the Grand Tasting Tent

Behind the Scenes at SF Chefs: Contemporary Mexican Cuisine Showcase, 49 Square Miles Food Tour, and the Grand Tasting Tent

civilizedcavemancooking.com

A delicious set of hickory smoked beef ribs

A delicious set of hickory smoked beef ribs

www.ecurry.com

Bhindi Do Pyaza – Indian Style Okra Stir Fried with Onion

Bhindi Do Pyaza – Indian Style Okra Stir Fried with Onion

www.fakefoodfree.com

Tamarind Beef Satay - a delicious combination of grassfed beef, tamarind, honey and peanut!

Tamarind Beef Satay - a delicious combination of grassfed beef, tamarind, honey and peanut!

www.thedevilwearsparsley.com

Expand your pasta horizons with Israeli Couscous in this refreshing tabbouleh salad that’s perfect for summer!

Expand your pasta horizons with Israeli Couscous in this refreshing tabbouleh salad that’s perfect for summer!

www.woodfiredkitchen.com

Broccoli Sformato. Italian, and oh so tasty.

Broccoli Sformato. Italian, and oh so tasty.

bittersweetblog.wordpress.com

Peanut Butter Fudge Pretzel Bars; creamy, crunchy, sweet, salty, and utterly irresistible.

Peanut Butter Fudge Pretzel Bars; creamy, crunchy, sweet, salty, and utterly irresistible.

prettysweetlife.com

no-bean chicken chili - healthy, hearty and SO YUMMY!

no-bean chicken chili - healthy, hearty and SO YUMMY!

dude4food.blogspot.com

Oysters at Swan Oyster Depot

Oysters at Swan Oyster Depot

blog.munchonme.com

Tijuana tacos - a new and delicious way to each traditional Mexican food!

Tijuana tacos - a new and delicious way to each traditional Mexican food!

www.fromaway.com

Classic Italian cookies, made from tightly rolled pastry dough, wound around sweet ricotta cheese filling.

Classic Italian cookies, made from tightly rolled pastry dough, wound around sweet ricotta cheese filling.

www.riceandwheat.com

Go Eat This: Tacos at Taqueria Vallarta, San Francisco

Go Eat This: Tacos at Taqueria Vallarta, San Francisco

tastesofhome.blogspot.com

Faux sharksfin dumplings, my easy version of the popular Southern Chinese dim sum dish.

Faux sharksfin dumplings, my easy version of the popular Southern Chinese dim sum dish.

mamasgottabake.wordpress.com

Seared medium-rare, this ahi tuna sandwich is fresh and full of flavor.

Seared medium-rare, this ahi tuna sandwich is fresh and full of flavor.

kitchen-em.blogspot.com

Sushi at Yuzu in San Francisco

Sushi at Yuzu in San Francisco

www.creative-culinary.com

Sfeeha; a wonderful spicy mix of ground beef, vegetables and spices cooked on pita bread. And a story about some goat.

Sfeeha; a wonderful spicy mix of ground beef, vegetables and spices cooked on pita bread. And a story about some goat.

www.justlovecookin.com

Sfrappole, italian carnival sweets (in Romanian)

Sfrappole, italian carnival sweets (in Romanian)

www.jbsitedesigns.com

Hanger Steak with Onion Wine Sauce

Hanger Steak with Onion Wine Sauce

blog.photographybylulu.com

Quick muffins bursting with citrus flavors and plump sweet currants.

Quick muffins bursting with citrus flavors and plump sweet currants.

chickeninacherrysauce.blogspot.com

Thyme, Orange, Almond and Chocolate Biscotti

Thyme, Orange, Almond and Chocolate Biscotti

www.freshtart.net

Fire-Roasted Tomato Burger with Aioli: Muir Glen Reserve tomatoes & bacon incorporated into grass-fed beef make a seriously juicy, beefy burger.

Fire-Roasted Tomato Burger with Aioli: Muir Glen Reserve tomatoes & bacon incorporated into grass-fed beef make a seriously juicy, beefy burger.

organicspark.blogspot.com

Roasted Garlic Mashed Cauliflower

Roasted Garlic Mashed Cauliflower

www.whatsforlunchhoney.net

Lemon Pepper Hazelnut Macarons with Lemon Curd and Goat Cheese Cream

Lemon Pepper Hazelnut Macarons with Lemon Curd and Goat Cheese Cream

veggiewala.com

Mac and cheese at the Cove on Castro in San Francisco

Mac and cheese at the Cove on Castro in San Francisco

www.sfgate.com

cant wait for next trip to San Francisco so we can go see this exhibit at SFMOMA: "How Wine Became Modern"

cant wait for next trip to San Francisco so we can go see this exhibit at SFMOMA: "How Wine Became Modern"

tastesofhome.blogspot.com

Chinese sharksfin melon - when cooked the fibres in the melon separate, closely resembling the infamous Chinese delicacy, sharksfin soup.

Chinese sharksfin melon - when cooked the fibres in the melon separate, closely resembling the infamous Chinese delicacy, sharksfin soup.

www.mydiversekitchen.com

Simple, easy to cook Indian style stir-fried okra with just enough spices to bring out the fresh flavour of the vegetable.

Simple, easy to cook Indian style stir-fried okra with just enough spices to bring out the fresh flavour of the vegetable.

lickmyspoon.com

Martin Brock

Martin Brock's (Gary Danko) Cured New Zealand King Salmon with Jicama, Lotus Root Chips, and Curry Remoulade, one of the 14 chefs participating in the Rising Stars Revue.

blog.junbelen.com

French Taco: braised beef brisket with horseradish creme, and caramelized onion and tomato confit on housemade flour tortilla.

French Taco: braised beef brisket with horseradish creme, and caramelized onion and tomato confit on housemade flour tortilla.

lisamichele.wordpress.com

'HOLEY' Ciabatta! The best recipe for ciabatta (Italian Slipper Bread).

blog.junbelen.com

A slice of Mondrian cake from the San Francisco MoMa, velvet cake with chocolate ganache.

A slice of Mondrian cake from the San Francisco MoMa, velvet cake with chocolate ganache.

www.indiansimmer.com

Chocolate Sformato

Chocolate Sformato

coconutlime.blogspot.com

black cod with fresh wasabi & mirin

black cod with fresh wasabi & mirin

islandvittles.com

Choux pastry filled with praline mousseline, plus eclairs 3 ways.  Oh yeah...

Choux pastry filled with praline mousseline, plus eclairs 3 ways. Oh yeah...

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