Grilled Guacamole! An easy new take on a classic!
roasted bell pepper salad
Prosciutto & Cheese Spirals -- an easy appetizer for holiday entertaining
Tortilla and black bean pie
Zander-Yellow Beet Ravioli with Lemongrass-Coconut Foam, Butter sauteed Chioggia Beets and Beetroot-Vermouth Sabayon
The recipe for a classic Italian dish: home-made potato gnocchi with gorgonzola.
Fiesta Salsa Shredded Chicken -- An easy, yummy filling for tacos, burritos, enchiladas & more. A versatile 10-minute recipe.
This amazing Zuppa Toscano soup tastes like the one at Olive Garden - only better I daresay! With a mild kick!
Autumn Chicken Soup. Roasted chicken and colorful vegetables come together to make the perfect winter soup.
Malaysian Savoury Bites
Salad doesn't have to be a lost cause in winter: a spin on insalata tricolore w/ radicchio, endive and kale.
Curried Turkey Stew with Mushrooms and Carrots and Green Bean Salad
Shallot, Mushroom and Smoked Sausage Tart - (or is it a quiche?)
Tea-smoked duck breast with an Asian cashew salad
German Goulash Stew with Malt Beer, Caraway Seeds and Bread Dumplings
A sweet and spicy tomato chutney
Grilled peppers stuffed with savory cheese, olives and herbs
An edible gift for this Christmas: a box of Camembert , sugar, walnuts and the recipe to prepare a delicious appetizer
Musical Marinated Shell Beans with Slow Roasted Tomatoes
Slow Roasted Vegetable Soup with Shrimp! Delicious soup and succulent shrimp.
Traditional spice paste used to make Balinese food.
Vegan Sweet Potato, Coconut Milk, & Roasted Chili Ravioli: So good, you won't miss the cheese!
Baked Pizza Dip
Spicy bottlegourd dumplings. Treat yourself to a warming Indian breakfast, perfect with a cup of chai.
Fish Curry in a Hurry - turmeric, chili and coconut milk make this delicious curry in less than 30 minutes.
Spicy Seafood Stew with Chorizo Sausage
Cheesy chicken & pasta casserole with kale. Topped with crispy breadcrumbs and Parmesan cheese.
Cranberry Apple Stuffed Pork Loin ( in Bulgarian with translator on the sidebar)
A rich, spicy calamari stew
Sesame-topped bread with white wheat flour
Prosiutto and corn cakes for the new Donna Hay Challenge!
Duck Breast Wellington with an Armagnac sauce,
a great take on a classic!
Single serving tuna burger made with canned tuna, dill, and potato flakes.
No-Knead Bread. Trying the Jim Lahey method. Amazingly simple! [recipe]