Vanilla Macarons with Rose Quince Buttercream. Crispy outside, chewy inside, delicately floral and wonderfully nutty. My first attempt at these pretty french treats!
Mmmm...how about a glass of cheerful explode-in-your-mouth juiciness infused with the exotic flare of fragrant rose water, and with a sweetly tart crunch? Then enjoy this exotic fruit salad...
These donuts are made with potatoes and topped with a rosewater icing. They are stacked onto a cake stand and decorated with flowers for the ultimate celebration cake.