Roasted acorn squash is topped with walnuts and cranberries in a butter sauce, a perfect side for a holiday meal.
Donna Hay's polenta-crusted potatoes - that's what happens when you turn crunchiness up a notch!
delicious oven-baked spinach chips - so light and crispy!
Festive Roast Pumpkin Salad
Huge Yorkshire Puddings. You don't need a popover pan to make the, but you might want one to justify making more!
Oven Roasted Sweet Potatoes with Pomegranate Glaze
Knock-your-socks-off chicken. Nothing too out of the ordinary, but everything sings in perfect harmony.
Savory Spinach, Feta and Roasted Pepper Muffins - a savory muffin that you can have any time of the day.
Honey Oat Roasted Pears by Anna Olson.
Roasted Butternut Squash with Goat Cheese
Roasted Red Onions with Pomegranate, Orange, and Parsley Gremolata. A stunning addition to your Thanksgiving table.
New potatoes are tossed in olive oil, salt, pepper, & roasted to perfection; moist & tender insides encased by a crispy, well seasoned skin.
Balsamic Roasted Vegetables are a simple side that always works for me... Perfect for Thanksgiving!
Roasted Butternut Squash Casserole
Simple Roast Turkey with Lemon, Herbs, and a Rich Turkey Gravy. Detailed instructions and recipe.
Roasted Pears with Candied Celery, yes you read that right!
[recipe] French Green Beans (a.k.a. Haricots Verts) with (2-hour) Oven Roasted Tomatoes.
Roast Chicken Salad with Brown Rice and Apple
Roasted Carrots - the perfect side dish for your Thanksgiving feast.
Citrus and Rosemary Roast Chicken with Potatoes and Maple Brussel Sprouts
Oven-Roasted Coho Salmon with Leeks and Chanterelle Mushrooms
Thick and smooth solo of the pumpkin to the accompaniment of the notes that bring one flavor after another and all of them...
It is NOT to early to start figuring out your Thanksgiving dinner. Try out this delicious side of roasted root vegetables.
Roasted cauliflower, glazed carrots, and roasted brussels sprouts
roasted autumn vegetables with brown butter-thyme sauce
Oven-Roasted Spaghetti and Meatballs. So EASY using this method and awesomely delicious.
Grilled Goat Cheese and Roasted Red Pepper Pesto Sandwich
Slow roasted pork belly served with collard greens, black eyed peas and leeks. Perfect fall food.
Jill Dupleix’s Mustard Chicken Wings - spread the wings and nibble away.
Roasted Brussels Sprouts with Balsamic Vinegar
A simple and elegant holiday side dish of Roasted Squash with Honey and Cinnamon and Pecans
Burnt Sugar Almonds - the perfect holiday treat to share! (Or to eat alone in a locked closet.)
Brown sugar and chipotle baked butternut squash
A ballsy winter stew with heirloom borlotti beans, caramelized winter squash, black kale, and a tab of chocolate