Late Summer Roasted Vegetable Tart.
A modernist take on Dobos Torte.
A purely Californian breakfast. Radiantly red figs roasted with stinky cheese from Cowgirl Creamery.
Roast pork & apple sandwich with rocket
Garden fresh tomatoes are roasted under the broiler and then tossed with sausage and penne pasta
Hatch Chile Feast: Video exploring what this famous chile pepper is all about.
Fresh herbs and mustard do amazing things to the taste of this pork loin.
Sweet and savory herb roasted beets and onions
Heirloom Tomato Tart with pate brisee pie crust, pesto sauce, roasted garlic and arugula.
Slow Roasted Plum Tomato Sauce ... no parboiling or peeling required!
Tacos al Pastor from scratch including fresh tortillas and an amazing fire roasted salsa verde. Best taco ever.
Caramelized honey-soy fennel. Even if you hate licorice, you might love fennel.
Mini Bagel Breakfast Sandwiches with roasted tomatoes, ricotta, basil, eggs, and bacon!
Greek Style Pot-Roasted Chicken with Sun-Dried Tomatoes, Cinnamon and
Oregano - a rustic, throw-it-together dish.
Roasted Chipotle Mustard Chicken - a big success for my first entry in the Saucy Mama recipe contest!
18 pound rotisserie rib roast, BBQ cabbage, and making homebrew. What a weekend...
Sexy bananas, juicy and slow-roasted to make Roasted Banana Cupcakes.....
Crispy, salty, never mushy, and not fried! What'cha waiting for?
a delicious farro salad - perfect for picnicking or as a delicious side.
Roasted to perfection: juicy Sicilian spice crusted pork loin.
Bacon and Tomato Tart
Tamale pie from a 1950's recipe, but moderned up a little (and with heaps of freshly-roasted green chiles!).
Creamy Goat Ricotta and Red Bell Pepper Crostini.
Oven Fried Okra
Oven Roasted Roma Tomatoes make a great addition to sauces or as an appetizer or bruschetta toping.
Korean Style Salsa Roja - for Kogi Style Short Rib Tacos Tacos
My first try at making Sun-Dried Tomatoes at home - intensely sweet, and not at all leathery
For true banana fanatics: roasted banana ice cream!
Bacon and Sage Wrapped Turkey Breast. To serve with or without bacon. That is the question.
Creamy Roasted Garlic and Rosemary Dip. Resist the urge to eat it by the spoonful, use potato chips or an artichoke instead.
have yet to actually try duck, but this recipe looks absolutely delicious! Plus, it only takes 10 minutes of prep time. Count me in!
Peanut and Chicken Stew. Rich, creamy and a little kick of chili: A great, filling, surprising taste!
Petrale sole with capers, roasted red peppers, fennel, and thyme.