French Roasted Coulommiers with hazelnuts and thyme (recipe in french)
Whole wheat linguine with balsamic tomatoes, bacon, and Manchego cheese!
A simple salad of roasted beets, candied walnuts, goat cheese, avocado and a light and healthy citrus and buttermilk dressing.
Roasted Tomatillo Chicken Soup :: Winter is back - put fire in your belly.
Salt baked chicken served with spring onion and ginger oil.
Canadian Goose, plucked, gutted and roasted. It's great to know where your food comes from and absolutely delicious!!! Those dark red streaks are from the bullet!
Local, seasonal, easy and delicious: Venison stew with root vegetables
Caramelized Fennel - roasted to perfection for the middle of winter
pan roasted brussel sprouts with an added toasted pecan crunch!
Zucchini and Roasted Red Pepper Orzo
nigel slater's pan roasted Chicken and Celery, and a reminder that TasteSpotting's GIVEAWAY of his cookbook TENDER goes on until 5 PM pst...! (link to giveaway on post)
Tomato Basil Tart
Roasted Tri-Colored Cauliflower with Preserved Lemon
Dutch Baby with Bacon and Roasted Apples
A great way to add variety to your salads, a simple and flavorful roasted red pepper dressing.
Lemon Roasted Potatoes and Artichokes are a great side dish in any season.
Spicy, garlicky roasted broccoli. My favorite January detox dish.
Roasted Strawberry & Balsamic Ice Cream
Roast Cauliflower - For People Who Think They Don’t Like Cauliflower
Korean-Style Oven-Browned Short Ribs, a recipe from Chef Bruce Aidells. Aidells proves he knows his beef, whatever ethnicity.
How to Make Roasted Red Pepper Rounded Bow-tie Pasta!
Roasted Carrot and Pistachio Soup. Dark caramel flavors from the roasted carrots with rich earthy thyme seasoned broth.
Creamy Polenta with Roasted Grapes and Chicken Sausage
Spiced & Roasted Cauliflower ~ Another example of the amazing flavor that comes out when cauliflower is roasted!
Bánh Mì :: Vietnamese-style Sandwich. It's all in the toppings. The slow cooked pulled pork doesn't hurt, either.
Rosemary-Balsamic Pork Tenderloin
Herb roasted celeriac and parsnips - a venture into the world of root vegetables
Roast Onion Shallot Tart - a vegetarian recipe with buttery, flaky homemade rough puff pastry!
Succulent Roast Chicken in a Tarragon and Mustard Sauce
Quinoa Cakes with Roasted Red Pepper and Walnut Pesto, Goat Cheese and a Poached Egg
Juicy Roast Pork Loin with Teriyaki Orange Glaze
Silky, rich roasted butternut squash soup with roasted garlic, thyme, dry ginger & nutmeg. The perfect bowl to warm you up on a cold winter night!
Orange Lacquered Roast Chicken. It's painted over and over with an amazing orange glaze while roasting.
My version of a classic, Pulled Pork rolls. Accompanied by home-made barbecue sauce, home-made coleslaw and ice-cold beer, how can this not be delicious?