tag: Rice Wine

gingybite.blogspot.sg

Red Residue Chicken - made with ang chow i.e. the residue of red rice wine

Red Residue Chicken - made with ang chow i.e. the residue of red rice wine

dkscooks.wordpress.com

Shaved white turnip and bok choy with golden oyster mushrooms and sesame drizzle {recipe}

Shaved white turnip and bok choy with golden oyster mushrooms and sesame drizzle {recipe}

www.thecookiewriter.com

Both vegetarian and gluten-free, these greens beans are packed full of flavour and are easy to make!

Both vegetarian and gluten-free, these greens beans are packed full of flavour and are easy to make!

foodfashionandfun.com

Sake Champange

Sake Champange

chefkey.com

Sesame Chicken

Sesame Chicken

dailycookingquest.com

{recipe} Chicken in Chinese rice wine, with ginger, dang gui, red dates, and goji berries - boozy and healthy at the same time.

{recipe} Chicken in Chinese rice wine, with ginger, dang gui, red dates, and goji berries - boozy and healthy at the same time.

thewoksoflife.com

Chinese braised chicken wings. An authentic and surprisingly simple classic.

Chinese braised chicken wings. An authentic and surprisingly simple classic.

fivehearthome.com

These golden Zucchini Fritters are crispy on the outside, creamy on the inside, and enhanced by an sweet & salty, Asian-inspired dipping sauce.

These golden Zucchini Fritters are crispy on the outside, creamy on the inside, and enhanced by an sweet & salty, Asian-inspired dipping sauce.

designsbygollum.blogspot.com

Grilled Cedar-Planked Salmon is part smoke, part magic, and will change the way you think about grilling.

Grilled Cedar-Planked Salmon is part smoke, part magic, and will change the way you think about grilling.

cocoetcocoa.wordpress.com

Braised Pork Hock with Sweet Soy Sauce Reduction, Caramelized Onions, and Scallions. You haven

Braised Pork Hock with Sweet Soy Sauce Reduction, Caramelized Onions, and Scallions. You haven't had Chinese food until you've had this!

ahealthylifeforme.com

Get Blitzed Cocktail made with sake and vodka what a way to celebrate Superbowl Sunday.

Get Blitzed Cocktail made with sake and vodka what a way to celebrate Superbowl Sunday.

www.cakestudent.com

Sesame Chicken Pasta Salad for your Superbowl Buffet!

Sesame Chicken Pasta Salad for your Superbowl Buffet!

cocoetcocoa.wordpress.com

Sweet and Sticky Braised Baby Calamari in Sesame Oil, Soy Sauce, and Rice wine with plenty of Ginger, Garlic and Thai Basil

Sweet and Sticky Braised Baby Calamari in Sesame Oil, Soy Sauce, and Rice wine with plenty of Ginger, Garlic and Thai Basil

susaneatslondon.com

Spicy Cantonese Pork and Jellyfish with Celery.

Spicy Cantonese Pork and Jellyfish with Celery.

www.pepper.ph

Crispy-fried chicken with sweet-spicy hoisin glaze

Crispy-fried chicken with sweet-spicy hoisin glaze

www.cakestudent.com

Spicy Peanut Butter Sauce give these football finger food thai chicken wraps a big kick!

Spicy Peanut Butter Sauce give these football finger food thai chicken wraps a big kick!

petitcochonde95.blogspot.com

Local organic chicken and tender brussel sprouts braised in black sesame oil with aged ginger, whole garlic, brown sugar, and dark soy sauce.

Local organic chicken and tender brussel sprouts braised in black sesame oil with aged ginger, whole garlic, brown sugar, and dark soy sauce.

justonecookbook.com

Refreshing mojito with crushed mint and a splash of lime, perfect for that warm spring day in the backyard.

Refreshing mojito with crushed mint and a splash of lime, perfect for that warm spring day in the backyard.

familyspice.com

The Sake Mojito - oh, yes please!!!

The Sake Mojito - oh, yes please!!!

thehungrygiant.wordpress.com

Emperor

Emperor's Beef Stew - ignites your soul

www.tastehongkong.com

Chinese Three-Cup Chicken

Chinese Three-Cup Chicken

meatinabox.wordpress.com

Foochow red rice wine chicken - a traditional Malaysian dish that uses red rice wine dregs, handed down to me by my mum.

Foochow red rice wine chicken - a traditional Malaysian dish that uses red rice wine dregs, handed down to me by my mum.

www.nytimes.com

spicy stir fried tofu with kale and red pepper...

spicy stir fried tofu with kale and red pepper...

spicychilly.blogspot.com

Home brewed Rice Wine for Christmas! {no recipe}

Home brewed Rice Wine for Christmas! {no recipe}

tastesofhome.blogspot.com

Classic Chinese method of steaming prawns/ shrimp with lots of garlic on a bed of ginger and green onions.

Classic Chinese method of steaming prawns/ shrimp with lots of garlic on a bed of ginger and green onions.

eatingpleasure.blogspot.com

Kung Pao Squid that is so flavorful with dried chili, onion, garlic, spring onion, ginger and glutinous rice wine.

Kung Pao Squid that is so flavorful with dried chili, onion, garlic, spring onion, ginger and glutinous rice wine.

foodnouveau.com

Chicken Soba Salad with Ginger-Peanut Dressing

Chicken Soba Salad with Ginger-Peanut Dressing

www.lovefoodeat.com

Kohlrabi with Radish & Spring Onion
Crunchy, sweet and sour and vibrant!

Kohlrabi with Radish & Spring Onion Crunchy, sweet and sour and vibrant!

www.zaidimuaikstele.lt

Momofuku pickles. These pickles are ah-mazing! Recipe by David Chang.

Momofuku pickles. These pickles are ah-mazing! Recipe by David Chang.

www.donalskehan.com

Crispy 5 Spice and Chilli Duck Salad!

Crispy 5 Spice and Chilli Duck Salad!

marcussamuelsson.com

That’s right, I said Sake Champagne Mojito and you’re gonna love it!

That’s right, I said Sake Champagne Mojito and you’re gonna love it!

www.citrusandcandy.com

Bak Kwa or Malaysian/Chinese Pork "Jerky". My fave snack of all time and easier to make than you think.

Bak Kwa or Malaysian/Chinese Pork "Jerky". My fave snack of all time and easier to make than you think.

www.michelle-chin.com

A Taiwanese dish: 3 cups chicken

A Taiwanese dish: 3 cups chicken

www.girlcooksworld.com

Sujonggwa- Korean Persimmon Punch.  A mulled rice wine spiced with cinnamon and ginger.  Great served hot or cold!

Sujonggwa- Korean Persimmon Punch. A mulled rice wine spiced with cinnamon and ginger. Great served hot or cold!

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