kyotofoodie.com
Kyoto's famous veggies make this scallion udon a winter favorite. Yorozuya, in Gion is a popular lunchtime hangout with Geisha and Kabuki actors.
www.bunrab.com
Green Eggs and Ham - a Suess inspired breakfast with spinach infused scrambled eggs and prosciutto - I would eat these anywhere!
Prather Ranch beef, onion marmalade and white Cheddar burger
offthebroiler.wordpress.com
Sesame Caramel Cake with citrus salad, grapefruit sorbet, at Dirt Candy restaurant in Manhattan's East Village.
Kumamoto oysters
www.foodmayhem.com
Chicken Rib Yakitori at Tori Shin in NYC
www.degustationnation.com
Scotch Quail Eggs from Magnolia Gastropub in San Francisco
laist.com
Japanese imagawa-yaki is a waffle-like pastry normally filled with sweet azuki beans.
www.iht.com
for the fashionable foodie...edible couture collections and tea served on Paul Smith designed china at Pret-a-Portea in the Berkeley Hotel
Puerto Rican soul food - veggie stew with plantains and beans.
lickmyspoon.com
NOLA fries: thick, golden, wedges of starchy goodness, dusted in a snowfall of parmesan cheese, salt and pepper.
ieatishootipost.sg
Can't decide whether to eat pasta or pizza? Have the best of both worlds and go for a spaghetti pizza then!
appetiteforchina.com
Shredded Duck Wings in Sichuan Pepper Oil
www.haveyoueaten.net
Lam Mee - noodles drenched with yummy sauce at a famous restaurant in Kuala Lumpur
www.kevineats.com
New York Sirloin, USDA Prime, Nebraska Corn Fed, Dry Aged 35 Days at CUT
www.noobcook.com
Tofu nuggets and potato wedges from R Burger, Bangkok
www.foodinmouth.com
Fried Chicken from BBQ Chicken. These yummy things are deep fried in olive oil and the skin is so crispy it will make you shiver with delight. It's pretty awesome.
milehigheater.com
Smoked Hudson Valley Duck Breast with Sweet Potato Gratin and Cherry Cognac Reduction
gourmetpigs.blogspot.com
The servers at Royal/T don't just wear french maid outfits, they cook too!
doesnttaztelikechicken.com
East meets west - a Hakka burger made with man-tou @ at Hakkasan Chinese Cuisine Restaurant.
Kumamoto Oyster with Green Apple Gelée, Wasabi, Yuzu, and Daikon Radish Granité at Bastide
mangotomato.blogspot.com
Sushi at Yamazato in Alexandria, VA...if you are in the neighborhood, don't miss out!
mylastbite.wordpress.com
“Philly Cheesesteak” Air bread filled with cheese and topped with Kobe beef from opening night of the Bazaar by Jose Andres.
www.quarrygirl.com
vegan benedict: a grilled whole-grain baguette with steamed kale, tomato, tempeh bacon and eggless hollandaise sauce.
www.latimes.com
Yellowtail Crudo with Tomato Ceviche at Father's Office, where it's not *only* about THE burger.
www.ezrapoundcake.com
Martin's Bar-B-Que Joint's Brisket Plate
beefaficionado.blogspot.com
Momofuku Milk Bar - Pork and egg bun
Peruvian pyramid of crunchy calamari, fish, yucca and shrimp
High-Class Asparagus: Asperge Verte aux Feuilles de Mélisse at Joël Robuchon
Pickled pork skin salad
asmartmouth.com
Gator bites. Gator burgers. Succulent, fried, spicy gator. Southern Florida. Mmmmmm... good.
www.toliveandeatinla.com
Israeli food sampler with hummus and tiny baby falafel balls.
www.caputmundicibus.com
A weekend in Paris is a gift from the Gods for a foodie!
Steamed Mandarin Fish, Tofu, and Saffron Soup at the Summer Palace in Beijing