www.pigpigscorner.com
Deep fried soft shell crab with salt and chilli @ Song Que, London
www.ecurry.com
Kalamar/Calamari : In "Cafe Istanbul" - a Review with lot of sampled food!
montcarte.umbrela.com
Ramen noodle soup with a breaded pork cutlet, from Ramen-Ya in Montreal.
www.laweekly.com
pulitzer-prize winning food writer jonathan gold's list of 99 Essential LA restaurants - even if u dont live here, his writing is OUSTANDING [pictured: riva restaurant]
kathleenjbade.blogspot.com
Yuzen Japanese Restaurant, full review with a ton of pictures. Outstanding tempura and sushi. Located in Seal Rock, Oregon. A must eat~!
www.nosaladasameal.com
Grilled Caviar at Asador Etxebarri in Spain. One of the 50 best restaurants in the world.
www.shootfirsteatlater.com
Sea urchins "royale" with a fennel emulsion from L’Atelier de Joël Robuchon in Hong Kong
www.activelifecooking.com
Top Shelf Margarita from La Fogota, with a special orchid garnish. This wasn't even the highlight of our meal!
lickmyspoon.com
Hide those bloodshot eyes behind your Ray Bans & ease that queasy-stomach with grilled, beefy sliders from San Francisco's Pickles, slayer of hangovers!
sgcake.blogspot.com
The Fabulous Prive Burger served with a generous serving of crispy onion rings, salad and fries.
www.nosaladasameal.com
Chocolate-chestnut torte. Layered Devil’s food cake, chestnut mousse and croquant. Sweet endings at Heaven's Dog.
www.latimes.com
giving you a reason to go to The OC: calabrese pizza at pizzeria ortica
foodzings.blogspot.com
Amazing black cod with accompanying black rice at Seattle's Crow...
mylastbite.wordpress.com
"Dragon's Breath", Caramel Popcorn Bites "cooked" in Liquid Nitrogen, at the Bazaar by Jose Andres
cindy-chan.blogspot.com
Seafood Risotto, part of Toronto's Winterlicious at Archeo
www.latimes.com
the talk of the foodie town in LA is The Bazaar by Jose Andres, and SIV confirms with a rare 4 star review - caviar cones with salmon roe
lickmyspoon.com
Ozumo's Karaitini – Wasabe sake infused vodka, fresh strawberry, jalapeno, and ginger
www.nosaladasameal.com
Speck wrapped Monkfish with parsnip puree from Craft, NY
www.nosaladasameal.com
A perfect meal at Per Se, Thomas Keller's East Coast French Laundry. A course by course look at one of the world's best restaurants.
passionateeater.blogspot.com
Go where the D.C. politicians go: a place where you can get tuna tartare topped with quail egg.
chezannies.blogspot.com
"Saigon Pork" sandwich at the Academy Cafe in the newly reopened California Academy of Sciences. Dreadful price, but wonderful flavors.
www.wrightangle.com
Tartine's lemon meringue cake, enjoyed on our trip to San Francisco.
allthingsnice.typepad.com
The lobster roll at New York's Pearl Oyster Bar - definitely worth a visit!
www.nosaladasameal.com
wd~50's eggs benedict – a stunning course-by-course look at NYC's top molecular gastronomy tasting menu.
thewanderingeater.wordpress.com
This is not your traditional cheese puff. It's a Lemony Cheesepuff from How Sweet It Is in NYC.
www.thedeliciouslife.com
![[video] TDL (the delicious, live!) something like TRL, but with more taste. [the delicious life talks about charcoal steakhouse on lxtv]](http://images.tastespotting.com/thumbnails/1742.jpg)
[video] TDL (the delicious, live!) something like TRL, but with more taste. [the delicious life talks about charcoal steakhouse on lxtv]
www.thedeliciouslife.com
A little behind on your Delicious reviews for October? Here's the round up...
