Super moist and healthy protein bars made with spelt flour, quinoa, chia seeds and nut butter. These cake like snack bars are then drizzled with a bit of chocolate. Perfect for a breakfast or snack on the go!
This super simple “ice cream” is completely gut friendly if you happen to be lactose intolerant like me! And, with only FOUR ingredients and no added refined sugar, this would be a quick and healthy treat for everyone!