Sour Cream Chocolate Cake. Rich, decadent, and the most moist you ever tasted!
Give your next BBQ an Asian twist with this grilled chicken marinated in soy sauce, garlic and fresh ginger.
Peaches and Cream Popsicles made in a Zoku Quick Pop Maker!
In season roasted beets served with creamy sliced goat cheese, spinach and chick peas.
Loaded Steakhouse Sandwich with Chipotle Mayonnaise
Cool off with icy cold raspberry or pineapple granita. No ice cream maker needed - just sugar, water, and a few cups of your favorite fresh fruit!
A delicious cherry limeade that will make your mouth sing.
On of the many delicious and sandwiches and burgers we make is "The Big Bad Wolf Burger." Eat it before it eats you !
It's a true identity crisis...is it a raspberry sauce or a raspberry salad dressing. You decide.
Pickled Mayfire Nectarine Brine.
Spicy Pepita Avo Almond Dip. Learn how to make this and hundreds of creative soaked raw nut/seed recipes in my how-to guide...
Buffalo Chicken Dip.
Colorful corn salad is a perfect summer side dish.
The best chewy, gooey, chocolate gingerbread cookies. Yum!
Tempeh, Mache, Tomato - the vegan BLT.
The easiest homemade dill pickles ever, packed with flavor and oh-so-yummy!
Lemon Pepper Tempeh Croutons. Learn all about tempeh - tofu's underdog protein cousin.
EASY Honey-Lemon Baked Chicken with Chili - for lazy summer cooking that just happens to taste amazing!
An easy recipe using dried white beans for a smooth combo of garlic, parmesan and lemon with tender beans and sweetly ripe tomatoes.
cool and delicious, and easy to make too!
Frozen Smores ice cream sandwiches.
Potato Salad: the perfect side for a barbecue or a picnic
Leftover watermelon? Make this simple & healthy Watermelon Salsa recipe.
Turnip pickles, colored with beets, a must try on summer burgers.
Mashed Potatoes...In Minutes! Tricks to bring the dish to your table minutes after you decide to serve it.
Stuffed Beets - Boiled until sweet and tender and filled with a salad blend of onions, cilantro, eggs, oil and red-wine vinegar.
Sweet and Tangy Barbecue Ribs
Bake these Strawberry-Rhubarb Crostatas before strawberry season ends!
Almond flour blueberry muffins. Perfect for a gluten-free vegan breakfast.
Watermelon gazpacho: recipe from the Lucid Food cookbook, plus a giveaway for a signed copy of the book!
Chocolate Pavlova with Chocolate Chantilly decorated with Chocolate Curls, Blueberry and Raspberry...Gluten free and Dairy Free! [scroll down for Englidh version]
Sweet Cherry Pie Cups
Financiers, with coconut oil, instead of butter. Also, gluten-free. And dainty.
Who doesn't like pound cake? This Olive Oil Cake is healthier than butter and a win-win food discovery.