Polenta Al Forno with Collard Greens, Cheddar & Ricotta
Orange and Grapefruit Curd. The combination gives this curd a fantastic flavor and a real citrus tang.
Banana rum cream pie with a biscoff cookie crust
Caramel Salted Butter Tartlets with Chocolate Ganache
Dangerous Candy - Only 5 ingredients make up this addictive sweet treat!
Jalapeño and Avocado Grilled Vegan Cheese Sandwiches
Bacon, blue cheese and candied pecans are tossed with fresh green beans for a sweet and salty vegetable side dish.
Kande Poha /Aval Upma - Kande poha is a healhty popular Indian Breakfast recipe made from flattened rice (beaten rice flakes) with lots of onions.
Hand pies filled with sweet cherries - perfect for snack or dessert.
Black Forest Mini Pavlova With Chocolate Mousse
Delicious, crispy Filipino pata sandwiches with Japanese potato salad.
Polenta and corn cream soup recipe with seasoning, ideal for the winter
Warm Caramelized Onion + Chickpea Spread
Lemon curd tart (in spanish)
Pork Tenderloin is brushed in lemon juice and olive oil then rubbed with a panko, parmesan, Italian herb crust and grilled.
Chocolate Cream Puffs with Chocolate Passionfruit Cream
Vegan Mozzarella Stuffed Cherry Tomatoes
Tender duck legs with girolle mushrooms.
Easy Weeknight Paella
Dry aged steak is a delectable treat, but for most people it's just out of their price range. You can make dry aged beef at home and it's so easy.
Simple Mexican Stuffed Baked Potato
Homemade strawberry toaster pastries.
Swedish buns (in Spanish)
Vienna bread: delicious and soft (in Spanish with translator)
A hearty soup featuring ham hock and collard greens with egg noodles
Thai-Inspired Sweet & Tangy Cucumber Salad
Succulent duck breast with sherry marinated figs.
These no bake date bites can easily mask as a snack or wink wink breakfast
10 minute "no chop" low carb chili - the fastest and easiest chili you've ever made! Low carb and gluten free!
Take advantage of the citrus season, make this gorgeous Blood Orange Margarita!
Parmesan Garlic Fries
French dip panini with deli roast beef and baby swiss.
Geoffrey Smeddle's simple fudge recipe is traditional, easy to make and gives delicious results. It's a vanilla fudge recipe everyone will enjoy