Mini chocolate souffles.
Polenta and sweetcorn pancakes
Black Bean Chicken Taquitos
NOT a cupcake- These are homemade chocolate cups with chocolate mousse inside. Learn how to make them with an instructional video.
Maple Bacon & Apple Baked French Toast drizzled with a sweet maple glaze. A brunch dish that is sweet, savory and decadent!
A gluten-free cake of cornmeal, almonds and lemon, made with olive oil. Simple and delicious, alone or served with berries and a little powdered sugar.
saucy sweet potatoes with coconut, curry and mint
Springtime Pea Soup with Mint
[FEATURE] a perfect pasta for Spring with Peas and Asparagus, and the long-awaited WINNER of the Silver Spoon Pasta Cookbook!
Beetroot Raita – Welcoming Spring with a Lightly Seasoned Beetroot and Yogurt Salad or an Indian Condiment
Secret ingredient: Thai Magic Paste - a simple concoction of four spices & herbs that will make your Thai cooking come alive (think starter dough for Thai food!)
Midwestern US skillet cornbread. Moist and delicious
Chocolate Babka. A buttery yeast bread filled with a mixture of chocolate and cinnamon and topped with a crumbly streusel topping.
Sweet milk bread rolls
Seafood Marinara is perfect for lazy evenings when you want something light and tasty.
I'm counting down to Easter with these chocolate and carrot muffins!
Tangerine Bundt Cake.
Recipe with step-by-step pictures.
[Recipe] Searching for a baking challenge? Try making homemade soft pretzels!
A classic African peanut chicken stew.
Inspired to use the egg yolks on hand resulted in these little tartlets. Dark chocolate, orange and walnut compliment each other beautifully!
Banana Flambé and Goat Cheese Muffins. Before labeling these, 'strange', try them. They are truly the ultimate sweet and savory, goat cheese lovers' muffin.
A vegan avocado salad with spicy groundnut (peanut) dressing!
White pizza with shrimp made on homemade naan.
Kongnamul bap or Korean beansprouts rice, a 'cousin' to the famous bibimbap.
Absinth - used in my Absinth & raisin ice-cream
Vanilla Pudding Chocolate Chip Cookies-super soft cookies.
Grilled cheese sandwich with garlic confit and baby arugula
Marinated Carolina-style chicken wings
Fried Cream (rice cake and custard) from the Italian chef Luca Montersino. Recipe step by step and video. (in Russian)
A spicy and addicting Ghanaian black-eyed pea stew topped with fried plantain pillows.