Blueberry Crumble Bars
Eryngii mushroom stir-fried with garlic and seasoned with pepper and oyster sauce. A simple yet delicious dish!
Hainanese Pork Chop
Luo Han Guo And Watercress Soup
The hearty and cozy rice porridge with shiny shrimp
Delicious Chicken Meatballs with a spicy kick.
Possibly the yummiest cake I've ever baked..Peanut butter IN the chocolate cake? You betcha!
Fiery roasted jerk potatoes- an addicting and spicy Jamaican twist on your standard roasted potatoes.
Looking for a new and interesting appetizer? Try this delicious savory Indian snack cake!
The second color for "Smoothie Week" is RED! Can you guess the ingredients?
Prosciutto Arugula Pizza. Quick and easy, healthy, and packed with flavor.
Korean fried chicken, double-fried and coated in a sticky, sweet, spicy and tangy sauce.
Hair Of The Dog Pound Cake. Yum yum for grown ups.
PB & J bars. A soft, peanut buttery base, topped with raspberry jam and more peanutty goodness. We're gonna need some milk.
Chocolate Banana Muffins, when you sorely need a dose of quick, easy and chocolate!
"Tilton's Glory" is a recipe from my great-grandmother's 1924 cookbook, on the Island of Martha's Vineyard.
Red Cherry Jam with Kumquats & Bay from James Beard Nominated The Blue Chair Jam Cookbook by Rachel Saunders
Vanilla Cake with Brown-Butter Orange Glaze
Lemon Ricotta Blackberry Muffins
Blondie cupcakes with rich butterscotch icing
Kick breakfast up a notch with banana scones and vanilla cream glaze!
Nothing tastes as good as fresh baked bread.
A sweet and savoury take on the DB challenge using the 'painted bread technique' that I recently discovered!
Daring Bakers Challenge: Yeasted Coffee Cake with chocolate & coconut and rose scented semolina.
Fluffy, gooey coffee cake circles that are perfect for both breakfast or dessert!
Asian Short Rib Tacos, a Far East twist on a Mexican classic that will knock your socks off!
The perfect main dish for your Easter meal. Pepper-Crusted Pork Loin with Sour Cream & Onion Sauce. Oh, so good!
Chicken tikka salad, a light and refreshing salad, with lots of flavor.
Take-out at Home: Beef & Broccoli, my new favorite meal.
Thin sponge cake wrapped around white chocolate mousse, topped with a whipped cream frosting, a perfect way to celebrate a new blog home!
Chocolate Challah Bread Pudding with Cherries and Rum
Smoky, spicy homemade Chipotle Hummus is the perfect filling for a collard wrap!
Whole Grain Matzo Ball Soup - get your fiber for Passover!
Mesquite Smoked Chicken