Part-Wholemeal Bread Rolls flavoured with nigella seeds and sesame seeds
Tangdi Kebab is Indian style Chicken Drumsticks but here they get a Moroccan make over.
Piyaju, Bangladeshi lentil fritters, are a must for iftar during Ramadan and a great snack during tea time through out the year.
Sheer Khurma Recipe - Mugalai Dessert!
Date and Walnut Loaf, recipe from my book
Try this truly exotic Kathira drink, with ingredients you probably never heard before!
Soya Chunks Biriyani ~ One pot meal with meal maker (soya chunks) and spices
Fish Curry in Mustard Gravy ~ Bengali style Fish curry cooked in mustard gravy
Papaya Apple Juice ~ Healthy and filling juice best for Summers
easy fluffy sausage bread rolls
Qabuli Saffron Pilaf, as featured in Cosmopolitan magazine this month!
Parwal Aloo Sabzi ~ Parwal Aloo Sabzi or Pointegourd Potato Curry in authentic North Indian Style
Easy Kibbeh, the authentic ramadan recipe
Mint and pomegranate Tabbouleh
Date Truffles ~ an easy & impressive sweet made with dried dates, roasted pistachios, shredded coconut & orange blossom water. A perfect sweet to serve at Ramadan or Eid
Lentil Soup - creamy and flavorful with Arabic seasonings, a favorite recipe to prepare during Ramadan